A traditional country Italian dish is transformed into a full-flavored topping for pasta with peppers, tomatoes and mushrooms. A smart choice for the whole family.
I wanted a quick fix meal and opted for canned cannellini beans. Sometimes you just don't want to presoak beans or simmer them for an hour. And instead of using the traditional pancetta or ham, I replaced it with healthier ground turkey. It's a super simple recipe that can be made in thirty minutes or less.
How easy is it to re-create that pasta dish from the restaurant? 20 minutes easy. Cream cheese is the secret ingredient. Baby spinach and sweet tomatoes are fresh additions.
Mixed greens, turkey and shredded Cheddar cheese are tossed with Italian dressing and topped with vegetables and hard-cooked eggs for a satisfying salad.
This Country Turkey Sandwiches recipe contains whole wheat bread, leaf lettuce leaves, oscar mayer roasted turkey breast, kraft 2% milk, tomato and more.
This Make-Your-Own Salad Bar recipe contains kraft ranch dressing, kraft cheese, eggs, oscar mayer thin sliced smoked turkey breast, salad greens and more.
This Turkey and Artichoke Stuffed Shells with Arrabbiata Sauce recipe contains jumbo pasta shells, marinara sauce, pancetta, ricotta cheese, ground turkey and more.
