Recipes for Parmesan Roasted Potatoes with grocery lists and nutritional information | Page 236

Italian Meatball Buns

One of the greatest gifts I love to share with my six grandkids is making special recipes just for them. The meatballs inside the rolls are a savory surprise. —Trina Linder-Mobley, Clover, South Carolina

24 Servings - 30 min - tasteofhome.com

Italian Brunch Torte

We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested dishes and can be served warm or cold. —Danny Diamond, Farmington Hills, Michigan

12 Servings - 1 hr 50 min - tasteofhome.com

Chicken Fried Steak with Gravy

This recipe contains cube steak, vegetable oil, all-purpose flour, whole milk, whole milk and more.

6 Servings - 1 hr - foodnetwork.com

Grilled Beef Tenderloin and Escarole

Lightly grilled escarole combined with tangy tomato vinaigrette makes an irresistible accompaniment to juicy beef tenderloin. Serve with: Grilled baguette.

delish.com

Garlic Fries

Tossing the fries in a small amount of butter and garlic after cooking makes them unbelievably rich, yet still lower in fat than fast-food fries.

6 Servings - 1 hr 7 min - myrecipes.com

Zucchini Fries with Chipotle Mayonnaise

Make Zucchini Fries with Chipotle Mayonnaise as a fun party snack, or for a fun and new taste twist on classic french fries.

4 Servings - 28 min - myrecipes.com

Fettuccine with Olive Oil, Garlic, and Red Pepper

This simple pasta meal is perfect for an easy weeknight dinner.

4 Servings - 28 min - myrecipes.com

Favorite Hamburger Stew

"Lois Henry, a lady in our church, first gave my this recipe as a way to use our bounty of home-canned tomatoes," comments Marcia Clay of Truman, Minnesota. "My husband loves it, and I like that it's easy to warm up for a carefree dinner in the winter months."

15 Servings - 1 hr 10 min - tasteofhome.com

Breakfast Sweet Potato Hash

I have written before about how much I like breakfast foods, and they are usually savory, except for the occasional pancakes. I find that savory breakfasts keep me fuller longer.[...]

4 Servings - paleogrubs.com

California Club Sandwich

Oh my goodness. I don’t post sandwiches very often because it often doesn’t feel like a “recipe” to me, but this one made me change my mind. This recipe is hands down one of the best sandwiches I’ve ever eaten. I want to eat it every day. My humblest apologies, sandwiches, y’all can make pretty …

4 Servings - emilybites.com

Arugula-Prosciutto Pizza

This recipe contains pizza dough, extra-virgin olive oil, shredded mozzarella cheese, ricotta, prosciutto and more.

4 Servings - 35 min - foodnetwork.com

Weeknight Ravioli Lasagna with Chianti Sauce 2

This recipe contains sausages, shredded mozzarella cheese, olive oil, dry red wine, can crushed tomatoes and more.

8 Servings - 45 min - bhg.com

Sweet Potato Pie with Sugared Pecans

This recipe contains pecan, dark brown sugar, sugar, unsalted butter, heavy cream and more.

10 Servings - 25 min - myrecipes.com

Rich French Onion Soup

When entertaining guests, I bring out this savory soup while we're waiting for the main course. It's simple to make—just saute the onions early in the day and let the soup simmer until dinner-time. In winter, big bowls of it make a warming supper with a salad and biscuits.

10 Servings - 5 hr 10 min - tasteofhome.com