You may remember my post from last year, when I was on a mission to go through my old magazines and save any promising recipes while recycling the rest of the magazine.
Top skillet-cooked sirloin steaks with a rich red wine and mushroom sauce for an easy, elegant weeknight dinner. Serve with sauteed haricots verts and mashed potatoes.
Quick and easy pork cutlets recipe- simple saute and then smothered with a creamy mushroom and caramelized shallot sauce. Photo and how-to video included. recipe box
