I saw Paula Deen make this recipe on her Food Network program. I was looking for a really creamy macaroni and cheese recipe, and this is it! I changed it a bit by omitting the eggs (the original recipe calls for three) and boiling the macaroni for six minutes instead of seven, so it doesn't get mushy while cooking in the Crockpot. I also shortened the cooking time from three to two and a half hours. Perfection!
A quick-fix chicken meal that is picky-eater-proof and can fit into your healthy eating plan. Salsa adds a little kick, and zesty dressing brings the tang.
This Throwdown's Toasted Coconut Cake with Coconut Filling and Coconut Buttercream recipe contains unsalted butter, granulated sugar, unsalted butter, cake flour, egg yolks and more.
Skip the potatoes and go for garden-inspired fresh veggie latkes. Be sure to follow the recipe: Use your muscles to get all the water out of the veggies.
This chicken is so moist and is just bursting with flavor. Your family and guests will never be bored eating chicken this summer if you serve them this fantastic recipe.
My Grandmother Matilda Koval makes these....and they really warm you on a cold night. Searve with mashed potatoes. These freeze well, and also taste better served the next day!
After not finding anything in terms of crock pot orange chicken on Zaar, I found this recipe at About.com, then made a couple of changes to suit my family
This Grilled Shrimp and Chorizo Skewers with Piquillo Gazpacho recipe contains shrimp, Extra-virgin olive oil, tomatoes, crusty bread, roasted red peppers and more.
This Chicken with Citrus Rice recipe contains instant white rice, rotisserie chicken, planters sliced almonds, broccoli florets, orange juice and more.
You can't beat the flavor in this smart-option lemony cheesecake, but make sure to beat the ingredients together when you're making the filling. That's how it gets creeeeamy.
