This Farmer's Market Toss recipe contains breakstone's or knudsen sour cream, artichoke hearts, fresh vegetables, romaine or iceberg lettuce, good seasons italian dressing mix.
A springtime mix of fresh veggies gets tossed with pasta and topped with Parm for a 20-minute dish that's loaded with flavor. Zest a little lemon for the finishing touch.
You can really taste the garlic and Parmesan cheese flavors in this creamy, quick-cooking pasta dish because the sauce is made with chicken broth instead of cream.