Little nutmeg-scented mini muffins are rolled in cinnamon sugar to make a treat that tastes like a donut and is fast to whip up. You can substitute butter for margarine.
What to do with leftover pumpkin? Make pumpkin bread of course! Easy pumpkin bread recipe with pumpkin puree and walnuts, and spiced with nutmeg, cinnamon, and allspice.
How to Make Pumpkin Truffles. During the autumn pumpkin season, using up pumpkin puree becomes a traditional activity. But it doesn't always have to go into a pie -