Recipes for Pepperoni Pizza Skillet with grocery lists and nutritional information | Page 43

Atsa Spicy Pizza Sausage

It's as bold as the name implies. Use some now and freeze the rest for a quick pizza later.This recipe goes with Chicago-Style Pizza

5 Servings - myrecipes.com

Beef Hash Brown Pizza

This Beef Hash Brown Pizza recipe contains ground beef, pizza cheese, frozen shredded hash brown potatoes, pizza sauce, condensed cheddar cheese soup and more.

6 Servings - 30 min - tasteofhome.com

Cherry Tomato Pizza Margherita

This Cherry Tomato Pizza Margherita recipe contains refrigerated pizza dough, mozzarella, fresh mozzarella, extra-virgin olive oil, cherry tomatoes and more.

4 Servings - 55 min - epicurious.com

photo Black Bean Spinach Pizza Recipe | Say Mmm

'A relative brought this vegetarian pizza to a family gathering, and everyone enjoyed it,' says Kim Balvance from Shakopee, Minnesota. 'It's great right out of the oven, but I think leftovers are even better reheated the next day.'

6 Servings - 30 min - allrecipes.com

Easy Tomato-Basil Pizza

This pizza made with PHILADELPHIA Italian Cheese and Herb Cooking Creme has a delightful creamy base, topped with tomatoes, basil and mozzarella.

6 Servings - 10 min - allrecipes.com

Buffalo Style Chicken Pizza

Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!

6 Servings - 55 min - allrecipes.com

Pizza with Fontina, Potatoes, and Tapenade

This Pizza with Fontina, Potatoes, and Tapenade recipe contains bread flour, extra-virgin olive oil, fontina cheese, yukon gold potatoes, parmigiano-reggiano cheese and more.

8 Servings - epicurious.com

Greek Pizza with Spinach Feta and Olives

Sun dried tomatoes, spinach, and Kalamata olives boldly flavor this easy pizza.

6 Servings - 42 min - allrecipes.com

Mozzarella and Prosciutto Pizza with Balsamic Onions

This Mozzarella and Prosciutto Pizza with Balsamic Onions recipe contains unbleached all purpose flour, mozzarella cheese, olive oil, olive oil, prosciutto and more.

4 Servings - epicurious.com

Pizza Bianca with Goat Cheese and Greens

This Pizza Bianca with Goat Cheese and Greens recipe contains unbleached all purpose flour, mozzarella cheese, fresh goat cheese, extra-virgin olive oil, extra-virgin olive oil and more.

4 Servings - epicurious.com

Majorcan Vegetable Pizza (Coca de Verduras)

Coca is a crust or pastry that may have a sweet or savory topping. This savory coca is an everyday Catalonian dish and would make a tasty main course dish. We used leftover Samfaina topped with ricotta cheese (which is very similar to the fresh cheeses you would find in Catalonia) and sprinkled with kosher salt. You could also top it with greens, pine nuts, and paprika.

6 Servings - myrecipes.com

"Pizza" Pasta Toss

Switch up pizza night with pepperoni, green peppers and mushrooms all in a bubbling pasta dish instead of a deep dish. Five-cheese blend is mixed in to seal the deal.

4 Servings - 25 min - kraftrecipes.com

Fennel, Goat Cheese & Ripe Olive Double-Crust Pizza

It's easy to elevate the humble homemade pizza when you add a second crust on top. Loaded with fennel, bell pepper, onion, garlic, goat cheese an

4 Servings - 40 min - eatingwell.com

Pizza Casserole

This Pizza Casserole recipe contains ground beef, shredded part-skim mozzarella cheese, spiral pasta, grated parmesan cheese, pizza sauce and more.

16 Servings - 50 min - tasteofhome.com

Fruit Pizza II

A baked cookie crust is spread with cream cheese and whipped topping, and fresh fruit is spiraled onto the top. A sweetened, citrus glaze is then spooned over the fruit. Chill this sweet pizza before serving.

1 Servings - 30 min - allrecipes.com

Mexican Pizza

'My husband and I created the recipe for this hearty snack,' relates Braham, Minnesota field editor Sandra McKenzie. 'Our whole family enjoys it.'

12 Servings - 30 min - allrecipes.com

Pizza Dough I

This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan. No need to wait for the dough to rise with this approach.

1 Servings - 35 min - allrecipes.com