Sometimes recipe ideas go horribly wrong. And sometimes really bad recipes can lead to good ones. This was one of those times: I had another “brilliant” high-protein breakfast idea–to create a crepe made of chickpea flour and fill it with
When you combine good ingredients, great taste is sure to follow. Try this classic skillet recipe featuring herb seasoned chicken in a creamy garlic sauce...great taste is practically guaranteed.
With our extended winter this year (spring is finally springing in our neck of the woods this week!), I found myself craving comfort foods to help me get over the cold-weather blues. And for that v...
Packaged broccoli slaw is a healthy convenience food. Packed with fiber and vitamins, it can be used instead of cabbage to make a great slaw or tossed into green salads for added crunch. But did you know you can cook
This vegetarian Sweet and Sour Tempeh recipe is one of my favorites. It only takes about 20 minutes to make and it's delicious--perfect for Meatless Monday!
Going gluten-free doesn't mean having to give up mac n' cheese! Try our Tex-Mex version using Progresso Traditional chicken cheese enchilada flavor soup and two cheeses--Cheddar and pepper Jack.
Mississippi is finally getting a taste of the cold weather that's sweeping across the country, and though some transplanted Northerners here may think that it's
Here’s a fun summer square that highlights two of my favourite foods – summer cherries and almonds! I don’t know what it is, but I just love the combination of almonds and cherries. Add a touch of almond extract and
