Empanadas are Mexican-style pastries filled with meat, vegetables, or even dessert. This family-sized version is known as an empanada gallega. It's served in wedges like a stuffed pizza. Pork Carnitas would also be a delicious filling. Leftovers are best reheated in the oven.
Let your slow cooker do the work! You can serve up this zesty chicken dish with peppers, corn, salsa and shredded cheese with or without hot cooked rice.
This Ham Tetrazzini recipe contains spaghetti, shredded parmesan cheese, fully cooked ham, fat-free evaporated milk, condensed cream of mushroom soup and more.
Shredded carrot adds sweetness and color to this rice pilaf recipe. Use fresh mushrooms, such as shiitake, chanterelle, or porcini, for a more exotic dish.
'This delicious recipe will turn anyone into an asparagus lover,' promises Sarah Porter of Pagosa Springs, Colorado. 'My husband used to turn up his nose at asparagus. Now he asks me to make this dish! It's perfect with pork or poultry.'
