Recipes for Pumpkin Cake with Cream Cheese Icing and Caramelized Pumpkin Seeds with grocery lists and nutritional information | Page 240

Creamy Corn Pudding

Many people make corn pudding for Thanksgiving, however, there is nothing better than corn pudding

6 Servings - sweetpeaskitchen.com

photo Easy Chicken Cordon Bleu Recipe | Say Mmm

Don't get me wrong...I love classic chicken cordon bleu in all its gloriousness. I really do. But sometimes I want an easier way. Less work but same delicious flavors and taste. Enter Chicken Cordon Bleu the Easy Way. Simply put,

6 Servings - melskitchencafe.com

Creamy Green Chile Chicken Enchiladas

I've been playing around with the perfect

4 Servings - melskitchencafe.com

Chicken Tomato & Potato Stew

This Chicken Tomato & Potato Stew recipe contains potatoes, black beans, chicken breasts, olive oil, diced tomatoes and more.

5 Servings - crepesofwrath.net

Pavolovas with Fresh Mixed Berries (And Kiwis)

Mixed Berry Pavlovas (adapted from Martha Stewart's Baking Handbook) makes 6 meringue part: -2 egg whites -3/4 cup granulated sugar -1/2 teaspoon pure vanilla extract -confectioners sugar ... Skip to Content

6 Servings - shutterbean.com

Beef Stroganoff

This classic Beef Stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal. Garnish with fresh dill, if desired.

4 Servings - myrecipes.com

Crockpot Indian Curry

This Crockpot Indian Curry recipe contains boneless chicken thighs, coconut milk, garbanzo beans, sweet potato, ginger and more.

6 Servings - crockpot365.blogspot.com

Winter Squash Souffle and Greens

The big, bold flavor of Swiss chard contrasts superbly with the creamy, buttery taste of the squash souffle.

6 Servings - myrecipes.com

Saffron Pasta Salad

A spring pasta salad made with a vibrant red-wine and saffron vinaigrette, asparagus, and toasted whole wheat orecchiette pasta from Puglia.

8 Servings - 55 min - 101cookbooks.com

Fried Polenta Sticks with Sage

The heartiness of polenta makes it a comforting menu addition when autumn's chill sets in. The coarse grains develop their characteristic mushiness when they're mixed with simmering liquid, so reserve some stamina for stirring.

8 Servings - williams-sonoma.com

Yellow Split-Pea Soup with Sweet Potatoes and Kale

I may have the only child in the world who begs for split pea soup as an after-school snack, but I'm not complaining. Yesterday I needed to cook dinner early because we were going out to dinner. To you non-vegetarians,

8 Servings - 40 min - blog.fatfreevegan.com

Homemade Vanilla Pudding

Let me tell you, if you haven't converted over to homemade pudding, you've just got to do it. For me. Promise? The taste, richness and texture is worlds better than the boxed variety

4 Servings - melskitchencafe.com

PB&J Skillet Monkey Bread

Break out the biscuits, you'll want to try this fun twisted Peanut Butter and Jelly Monkey Bread.

6 Servings - picky-palate.com

Baked Potato Soup

This is a delicious bowl of soup that you can make with baked potatoes or leftover mashed potatoes. You'd never know that it's a low fat version, because it tastes so rich and creamy.

8 Servings - theyummylife.com

Shaved Asparagus, Pea, and Prosciutto Salad

When it's asparagus season, I gobble it up almost daily, with little regard for balance. Like corn, asparagus is one of those vegetables that seems to deteriorate more quickly than others, the sweetness turning starchy and the...

4 Servings - seriouseats.com