It is a sweet caramelly teriyaki glaze.The skillet gave it a golden brown crust along the outside. It thickened up and literally just glazed the chicken.
Add some fire to your everyday poultry with this jalapeño- and ginger-infused coconut chicken from Brazil. Try serving it with brown rice and black beans.
A turkey club, but cozier. Spreading bread with mayo and grilling to a golden brown is the secret to upping the ante on this best-loved classic sandwich.
Try this chocolate twist on a classic recipe that is sure to remind you of chocolate-covered strawberries. We've stacked two chocolate cake layers and filled them with layers of fresh strawberries and creamy chocolate pudding.
The key to making these meatballs is to brown them first in a skillet and then braise them in a sauce of red wine and tomatoes. Serve them with crusty bread or spaghetti to sop up the sauce.
This Blue Velvet, Blackberry Curd, and Blackberry Lemon Cream Cheese Cupcakes recipe contains vegetable oil, confectioners' sugar, cream cheese, sugar, all-purpose flour and more.
Don't count out the grown-ups when it comes to craving these golden-brown waffles flavored with peanut butter and just a sprinkling of cinnamon. These are guaranteed crowd pleasers! —Helena Georgette Mann, Sacramento, California