Recipes for Quick Lemon-Berry Trifle with grocery lists and nutritional information | Page 56

Grilled Island Chicken

Let's welcome in the weekend with perhaps one of the simplest and most delicious chicken recipes I've tried in awhile. Marinaded in a flavorful concoction of lemon, oregano, soy sauce and garlic, this recipe is similar to the tasty lemon

2 Servings - melskitchencafe.com

Warm and Nutty Cinnamon Quinoa

A stunning berry-studded breakfast quinoa with pecans and blackberries, sweetened with agave nectar or honey.

4 Servings - 101cookbooks.com

Grilled Mediterranean Chicken Kebabs with Romesco Sauce

This Grilled Mediterranean Chicken Kebabs with Romesco Sauce recipe contains chicken breasts, extra virgin olive oil, fresh lemon juice, clove garlic, lemon zest and more.

8 Servings - crepesofwrath.net

Pavolovas with Fresh Mixed Berries (And Kiwis)

Mixed Berry Pavlovas (adapted from Martha Stewart's Baking Handbook) makes 6 meringue part: -2 egg whites -3/4 cup granulated sugar -1/2 teaspoon pure vanilla extract -confectioners sugar ... Skip to Content

6 Servings - shutterbean.com

Chicken Tagine with Lemons and Olives

The traditional version of this classic Moroccan stew is made with homemade preserved lemons and involves a long cooking time. We've simplified the recipe by using lemon rind and juice to achieve the same subtle lemon flavor. Ours is also slow-simmered to yield a rich broth like the original's, but it's made in a fraction of the time. Since this dish is so saucy, it's best served over couscous.

4 Servings - myrecipes.com

Cranberry Roast Beef

This Cranberry Roast Beef recipe contains pork roast, whole berry cranberry sauce, soy sauce, onion flakes.

4 Servings - crockpot365.blogspot.com

Pan-Seared Pork Chops with Cider Sauce

Pork chops are inexpensive to buy and quick to cook. Plus, the meat is lean, which is terrific for health, but not so great for taste. Preparing a quick pan sauce turns something basic into a restaurant-quality dish. Searing the chops stovetop and deglazing the pan with cider vinegar adds a tangy punch that brightens the flavor of the meat. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com

Traditional Hummus

3 Servings - myrecipes.com

Crockpot Cranberry Pork Roast

This Crockpot Cranberry Pork Roast recipe contains pork loin roast, whole berry cranberry sauce, cranberry sauce, golden raisins, brown sugar and more.

6 Servings - crockpot365.blogspot.com