Recipes for Roast Pork Tenderloin Supper with grocery lists and nutritional information | Page 88

Atsa Spicy Pizza Sausage

It's as bold as the name implies. Use some now and freeze the rest for a quick pizza later.This recipe goes with Chicago-Style Pizza

5 Servings - myrecipes.com

Kansas Baked Beans

This fairly easy recipe results in sweet-and-spicy baked beans.

8 Servings - 1 hr 15 min - allrecipes.com

Tater Tot Casserole I

A simple but satisfying breakfast casserole featuring sausage, cheese and petite potato croquettes.

8 Servings - 55 min - allrecipes.com

photo Country-Style Ribs Recipe | Say Mmm

Whenever I need a surefire company pleaser, I cook up these scrumptious ribs. Usually, I double or triple the recipe, since the ribs freeze well and keep their flavor when reheated. The meat's tender and tasty every time.

6 Servings - 1 hr 15 min - allrecipes.com

Squash Casserole

For a spicier dish, use hot sausage.

8 Servings - myrecipes.com

Black Bean Chili

Basic ingredients that go together easily. Let slow cook during the day and come home to a hearty chili. Serve with tortilla chips and a green salad.

4 Servings - allrecipes.com

Ancho-Beef Stew

This Ancho-Beef Stew recipe contains boneless beef chuck, frozen whole kernel corn, vegetable oil, jar salsa, vegetables.

4 Servings - 1 hr 15 min - bhg.com

Chipotle BabyBack Ribs

Great-tasting ribs with just five ingredients? That's right! And they're made in the slow cooker. Another plus? They're low in fat and calories.

8 Servings - 3 hr 45 min - bhg.com

Calico Bean Casserole

Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion in this hearty meal. You can also put the ingredients into a slow cooker and cook for about 8 hours on low.

6 Servings - 50 min - allrecipes.com

Drop Biscuits and Gravy

'We enjoy these flaky biscuits covered with creamy gravy not only for breakfast, but sometimes for dinner,' reports Darlene Markel of Sublimity, Oregon. Priced at only 27 cents per serving, 'It's hard to find a more stick-to-the-ribs meal and at such a low cost,' she notes.

4 Servings - 30 min - allrecipes.com

Slow-Cooked Country Ribs in Gravy

This is a very easy recipe (just the kind I like!) that I got from my sister-in-law. I like to make it in winter as a way to capture the barbecues of summer.

6 Servings - 4 hr 10 min - allrecipes.com

Steak Salad with Creamy Horseradish Dressing

Have a steak house?

4 Servings - 16 min - myrecipes.com

Simple Country Ribs

Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!

4 Servings - 1 hr 10 min - allrecipes.com

Kalua Pig in a Slow Cooker

Slow-cooker pork butt roast with delicious smoky taste.

12 Servings - 20 hr 10 min - allrecipes.com

Macaroni and Cheese

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.

10 Servings - allrecipes.com

Chicken Potpie

Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. 'They're perfect for company or a potluck,' writes Karen Johnson from Torrance, California.

12 Servings - 1 hr 15 min - allrecipes.com