Recipes for Roasted Honey Cinnamon Chickpeas with grocery lists and nutritional information | Page 148

Orange Chicken

I made this Orange Chicken on my Food Network show a few weeks ago, and I just realized yesterday that I'd never shared the recipe here on my totes cray recipe blog. So yesterday, as I whipped some...

4 Servings - 40 min - thepioneerwoman.com

Crock Pot Pumpkin Chili

This recipe contains lean ground turkey, great northern beans, can stewed tomatoes, can tomato sauce, pumpkin puree and more.

3 hr 10 min - kissmybroccoliblog.com

Nutella Swirled Pumpkin Pie

An easy homemade pumpkin pie recipe swirled with chocolate and Nutella.

8 Servings - sallysbakingaddiction.com

Asian Coleslaw

This recipe contains almonds, chinese noodles, red delicious apples, coleslaw, yellow bell pepper and more.

briannas.com

Island Tiki Thai Sliders with Ginger Mandarin Mango Mayo

This recipe contains ground pork, mayonnaise, bread crumbs, vegetable oil, teriyaki sauce and more.

12 Servings - briannas.com

Asian Chicken Salad Lettuce Cups

Entertaining is easy with a fresh-tasting appetizer that can be ready in 15 minutes.

24 Servings - 15 min - bettycrocker.com

Crescent Cheesecake Roll-Ups

The best way to eat cheesecake is with your fingers! Grab one (or two) and dip your way to dessert nirvana.

12 Servings - 30 min - pillsbury.com

Baked French Toast

On this morning’s Food Network episode, I make (among other things) this beautiful, simple, glorious, easy, delectable, scrumptious, heavenly baked French toast, which I served with syrup and… Baked French Toast

8 Servings - 1 hr 15 min - thepioneerwoman.com

Slow-Cooker Apple Cranberry Oatmeal

Prepare this delicious fruity oatmeal for breakfast in a snap by putting your slow cooker to work overnight!

6 Servings - 6 hr 10 min - bettycrocker.com

Chickpea Cucumber Salad

This Chickpea Cucumber Salad recipe is an excellent example of the most nutritious and flavorful ingredients found in the Mediterranean.

6 Servings - skinnyms.com

Sopa de Lima

My wife, Adri, and I just got back from a week spent eating our way around Mérida and the rest of Mexico's Yucatán Peninsula. Of all the things we ate, sopa de lima, the Mayan poultry and lime soup that's popular up and down the Yucatán, seemed most easily adaptable to cooking back home. It's also one of the simplest and most crowd-pleasingly delicious dishes we had.

4 Servings - 1 hr - seriouseats.com

Taco-Stuffed Pasta Shells

Transform taco night with this fun, easy and delicious pasta dish.

8 Servings - 55 min - pillsbury.com

Spinach and Feta Grilled Turkey Burgers

Turkey burgers usually suffer from an identity crisis. They’re shaped like a burger, they’re made from ground meat, they’re served on buns, but -good golly- they are usually shoe leather dry and sorrowfully bland. The dry bit is because we all like our stomachs where they are in the shape they’re already in and in...Read More »

foodiewithfamily.com

Crunchy Cabbage & Ramen Noodle Salad

The first time I discovered ramen noodle salad was a culinary revelation. (Yes, those 99-cent ramen noodles.) It was sweet, tangy, and crunchy all at the same time, and it was a far cry from the creamy Southern slaws of my youth. Needless to say, I was hooked.

4 Servings - thekitchn.com