Here's another one pot meal perfect for the weekend. As you guys know I'm a big fan of these not only 'cause it's easy to put together but more importantly
These roasted edamame are completely and utterly addictive, which is trouble if guests are coming in an hour and you can't stop nibbling on them. They're crunchy on the outside and chewy in the middle. The sweet flavor of the edamame is balanced by sea salt and freshly-cracked black pepper. You might want to make a double batch.