I originally found this taco casserole recipe in a Taste of Home magazine. Since then, I have made this recipe at least 50 times. I love it because the ingredients list isn't complicated and, based on the layers, I can readily remember all ingredients when I am at the store without my recipe card. I have served this for myself and had wonderful leftovers or many times I have made it for company with a nice green salad to accompany it. I hope you enjoy it as much as I do.
Family favorite, Tex Mex cheese enchiladas recipe. Corn tortillas, lightly fried, rolled up with Jack or cheddar cheese, arranged in a casserole dish, covered with tomato and green chile sauce, and baked.
The kids will dig taco night even more when they get an eyeful of these super-cute edible bowls-and a mouthful of beef, cheese, ripe tomatoes and crispy, fresh lettuce.
It's grilling season and that means burgers! In our house that means turkey burgers, but whatever they're made of, grilled burgers demand buns. And I have a gluten-free recipe for them that is quite good! This recipe was inspired by
Easiest dinner recipe that your family will love you for, this Chicken Santa Fe is great served over rice or tucked into tortillas for tacos. Photo included. recipe box
This Skinny Loaded Nachos with Turkey, Beans and Cheese recipe contains tortilla chips, mexican cheese, turkey breast, pico de gallo, light sour cream and more.
Asparagus: It's the classiest of vegetables. Add instant elegance to your party with this better-for-you platter of fresh stalks in a tempting cheese sauce and crumb topping.
