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Recipes for Sauteed Tilapia Tacos with Grilled Peppers and Onion with grocery lists and nutritional information | Page 99

photo Taco Tortilla Bowls Recipe | Say Mmm

Taco Tortilla Bowls

Ready to take classic tacos up a notch? Try homemade tortilla bowls. Here are a couple reasons why you should: a) they are baked not fried, b) they are so easy, you'll cry, c) your kids will tell you that
6 Servings - melskitchencafe.com
photo Kicked Up Spinach Dip Recipe | Say Mmm

Kicked Up Spinach Dip

What's better than veggies? Well, in my opinion... everything. But the real answer is veggies sauteed in bacon grease. Naturally. Warning: this is
5 Servings - howsweeteats.com
photo Cheesy Salsa-Mini Meatloaves Recipe | Say Mmm

Cheesy Salsa-Mini Meatloaves

Meatloaf, meet tacos: The classic ground beef dinner favorite combines with tomato salsa and melty cheese. One of these minis has your name on it.
6 Servings - 38 min - kraftrecipes.com
photo Carmelized Tofu and Brussel Sprouts Recipe | Say Mmm

Carmelized Tofu and Brussel Sprouts

One of my favorite tofu recipes, caramelized strips of tofu served over sauteed shredded brussels sprouts. It come together quickly and uses just one pan.
3 Servings - 101cookbooks.com
photo Glazed Carrots Recipe | Say Mmm

Glazed Carrots

Glazed carrots, sliced carrots, sauteed in butter and sugar, then cooked in stock until sauce is reduced to a glaze.
4 Servings - 25 min - simplyrecipes.com
photo Sirloin Steaks with Mushroom Sauce and Chive-Garlic Potatoes Recipe | Say Mmm

Sirloin Steaks with Mushroom Sauce and Chive-Garlic Potatoes

Top skillet-cooked sirloin steaks with a rich red wine and mushroom sauce for an easy, elegant weeknight dinner. Serve with sauteed haricots verts and mashed potatoes.
4 Servings - myrecipes.com
photo Brussels Sprouts 2 Recipe | Say Mmm

Brussels Sprouts

Simple and delicious Brussels sprouts recipe with lightly steamed or boiled sprouts, mixed with sauteed onions, butter, and toasted almonds.
8 Servings - simplyrecipes.com
photo Zucchini and Spinach Gratin Recipe | Say Mmm

Zucchini and Spinach Gratin

Grated zucchini and chopped blanched spinach, mixed with onions sauteed with bacon, parsley, and garlic, bound with eggs, topped with grated Parmesan, and baked.
4 Servings - 1 hr 40 min - simplyrecipes.com
photo Easy Chicken Santa Fe Recipe | Say Mmm

Easy Chicken Santa Fe

Easiest dinner recipe that your family will love you for, this Chicken Santa Fe is great served over rice or tucked into tortillas for tacos. Photo included. recipe box
4 Servings - 3 hr 20 min - recipegirl.com
photo Hashed Brussels Sprouts with Lemon Recipe | Say Mmm

Hashed Brussels Sprouts with Lemon

Hashed brussels sprouts made with thinly sliced brussels sprouts, tossed in lemon juice, sauteed in butter, and sprinkled with vermouth.
4 Servings - simplyrecipes.com
photo Baby Bok Choy with Cashews Recipe | Say Mmm

Baby Bok Choy with Cashews

Quick and easy baby bok choy recipe. Baby bok choy sauteed in olive oil with garlic, green onions and a dash of sesame oil. Then mixed with roasted, salted cashews.
4 Servings - 10 min - simplyrecipes.com
photo Creamy Fettuccine with Shrimp and Bacon Recipe | Say Mmm

Creamy Fettuccine with Shrimp and Bacon

A dish of shrimp sauteed in bacon drippings and tossed with fettuccine sounds like a no-no for the calorie conscious. But at under 400 calories a serving, indulge! Cook the fettuccine al dente so the strands remain intact and maintain their slightly firm texture.
8 Servings - myrecipes.com
photo Angel Hair Pasta w/ Shrimp, Asparagus and Basil Recipe | Say Mmm

Angel Hair Pasta w/ Shrimp, Asparagus and Basil

Fresh vegetables sauteed in garlic olive oil, then tossed with fresh angel hair pasta, shrimp and Parmesan cheese: a quick and easy, healthy dinner recipe. recipe box
3 Servings - 12 min - recipegirl.com
photo Hazelnut and Chard Ravioli Salad Recipe | Say Mmm

Hazelnut and Chard Ravioli Salad

Plump raviolis tossed with toasted hazelnuts, sauteed ribbons of chard, and caramelized onions are at the heart of this ravioli salad recipe. The colorful platter is finished off with a dusting of cheese, snipped chives, and lemon zest. You can prepare most of the components ahead of time.
6 Servings - 101cookbooks.com
photo Mexican Rice 2 Recipe | Say Mmm

Mexican Rice

Seemingly simple, I've been on the search for a quick and easy Mexican rice dish to serve with fajitas, tacos, and other zesty Mexican-inspired dishes for a long time. This is the one. It comes together in no time which
4 Servings - melskitchencafe.com
photo Chicken Florentine Pesto Recipe | Say Mmm

Chicken Florentine Pesto

A marriage of traditional chicken Florentine with pasta and basil pesto. Sliced sauteed chicken breasts with spinach, garlic, white wine, cream, pesto, and pasta.
6 Servings - 30 min - simplyrecipes.com
photo Crock Pot Mexican Chicken Recipe | Say Mmm

Crock Pot Mexican Chicken

Recipe for Shredded Mexican Chicken for Crock-Pot or Pressure Cooker. Great in tacos, burritos, quesadillas - anything you'd want a shredded Mexican chicken in.
6 Servings - goodlifeeats.com
photo Coconut Red Lentil Soup Recipe | Say Mmm

Coconut Red Lentil Soup

Inspired by an Ayurvedic dal recipe in the Esalen Cookbook, this is a light-bodied, curry-spiced coconut broth thickened with cooked red lentils and structured with yellow split peas. The back notes of ginger, slivered green onions sauteed in butter, and curry-plumped raisins make this a new favorite of mine.
6 Servings - 45 min - 101cookbooks.com
photo Spanish Rice Recipe | Say Mmm

Spanish Rice

My mother's signature Spanish rice recipe, a delicious accompaniment to steak, chicken, and Mexican entrees such as tacos or enchiladas. Spanish rice is browned first with onions and garlic, then cooked in chicken stock with added tomato.
4 Servings - 30 min - simplyrecipes.com
photo Rustic Cabbage Soup Recipe | Say Mmm

Rustic Cabbage Soup

Hearty, healthy, and satistfying - this cabbage soup recipe is super simple to make. Slice a cabbage into thin ribbons and cook it down in a simple pot of sauteed potatoes, onions, beans, garlic and flavorful broth. Finished each bowl with a generous drizzle of great olive oil and a dusting of shredded cheese.
4 Servings - 101cookbooks.com