Recipes for Seared Lamb With Golden Israeli Couscous with grocery lists and nutritional information | Page 26

Old-Fashioned Gingerbread

This Old-Fashioned Gingerbread recipe contains unsalted butter, all-purpose flour, molasses, confectioners' sugar, sour cream and more.

9 Servings - 2 hr 50 min - foodnetwork.com

Holiday Fruit and Nut Mold

Flavored gelatin made with ginger ale and spiked with spices, dried and candied fruits and nuts is ideal for a festive holiday side dish or dessert.

10 Servings - 5 hr - kraftrecipes.com

Chick-n-Broccoli Pot Pies

Biscuits make a flaky home-style topping for a popular pot pie of chicken in a creamy, cheesy sauce.

10 Servings - 45 min - pillsbury.com

Pizza Bubble Ring

Pepperoni is the surprise inside each piece of this pull-apart snack ring.

20 Servings - 1 hr 5 min - content.pillsbury.com

Ginger Soba Noodles

Soba noodles tossed with a creamy-ginger dressing and topped with crispy tofu, tarragon, and toasted delicata squash seeds.

4 Servings - 30 min - 101cookbooks.com

Southwestern Sweet Potato Shepherd's Pie

A layered casserole with a jalapeno-spiced ground beef filling topped by a cheddar mashed sweet potato crust. This packs a great blend of southwest flavors to help elevate the classic to a whole new level of deliciousness.

6 Servings - 1 hr - cinnamonspiceandeverythingnice.com

Aloha Oatmeal

Yes, you can always use instant. But food editor Margo True swears by steel-cut: "I love it because it has a chewier texture than instant or ordinary rolled oats and a deep, nutty flavor." It also freezes well (add the fruit after defrosting), so make a big batch on the weekend.

myrecipes.com

Celery Root, Celery Heart, and Celery Leaf Salad

This salad is for the celery lover, as it uses the root, heart, and leaves. It’s a study in contrasts and colors, with textural crunch from the sliced celery heart and matchstick-cut root playing against the delicate tender leaves. The soft green of celery is layered with the darker tones of plucked whole parsley leaves. Look in a specialty food store or gourmet grocer for Moscatel vinegar, which has a delicate, mildly acidic flavor that complements celery root. Sherry vinegar or white balsamic vinegar is an acceptable substitute. [LINK]

4 Servings - finecooking.com

Chuckwagon Goat Cheese Burgers with Onion Jam

You can make the Onion Jam up to 2 days ahead of time for these juicy grilled beef burgers.

6 Servings - 45 min - bhg.com

Deep-Dish Apple Tarte Tatin

Cooking Channel serves up this Deep-Dish Apple Tarte Tatin recipe from Tyler Florence plus many other recipes at CookingChannelTV.com

4 Servings - 45 min - cookingchanneltv.com

Apple-Stuffed Strata

Last-minute prep for this make-ahead breakfast casserole couldn't be simpler: Just add a dusting of sugar and nuts.

8 Servings - 1 hr 2 min - myrecipes.com

Crockpot Swedish Meatballs

Crockpot Swedish Meatballs is an easy and delicious recipe. Make Swedish meatballs in your crockpot with just five ingredients in this easy recipe.

4 Servings - 8 hr 15 min - busycooks.about.com

Curried Chicken Salad

This delicious curried chicken salad makes a wonderful lunch or sandwich supper. Serve this fabulous chicken salad on lettuce or in pita pockets or sandwich rolls.

4 Servings - southernfood.about.com

Chicken Biriyani

Biriyani is a baked Indian dish of spiced rice combined with chicken, seafood, or other meats. This version omits the baking step while maintaining the authentic flavors. Whole-milk yogurt keeps its creamy texture when cooked; don't substitute low-fat yogurt, which will curdle.

6 Servings - myrecipes.com