Recipes for Shredded Beef Filling with grocery lists and nutritional information | Page 94

Olive Garden Grilled Chicken Flatbread

Olive Garden Grilled Chicken Flatbread is a delicious appetizer served by the Olive Garden. You can make this recipe at home.

4 Servings - 45 min - copykat.com

Italian Chicken Noodle Soup

Liven up chicken noodle soup with a dash of basil and garlic-pepper blend.

6 Servings - 35 min - bettycrocker.com

Ranch Potatoes

Perhaps you are looking for a perfect side dish for the Holidays or to go with dinner, if so this recipe for ranch potatoes is perfect for you. This is a

6 Servings - blogchef.net

Chicken Tenders Parmesan with Penne and Broccoli

This Chicken Tenders Parmesan with Penne and Broccoli recipe contains chicken tenders, penne rigate, grated parmesan, mozzarella, breadcrumbs and more.

4 Servings - 35 min - marthastewart.com

Slow-Cooker Cheeseburger Meatloaf

As if meatloaf didn't have enough going for it, it now has stuffing mix and cheese for even bigger flavor. As a bonus, it cooks while you work.

8 Servings - 4 hr 15 min - kraftrecipes.com

Breakfast Quesadillas

This recipe for breakfast quesadillas combines cheese, egg and tortillas to make a delicious, family friendly breakfast. Photographs included. recipe box

3 Servings - 23 min - recipegirl.com

Butternut Squash and Cheese Polenta

Anna Thomas's 1970s book, The Vegetarian Epicure, is iconic; updated in the '90s and rechristened The New Vegetarian Epicure, it focuses on recipes for entertaining. One of her latest dishes is this crusty baked polenta, swirled with mashed butternut squash and smoked Gouda cheese.

8 Servings - 2 hr 15 min - foodandwine.com

Creamy Green Chile Chicken Enchiladas

I've been playing around with the perfect

4 Servings - melskitchencafe.com

Poblanos Stuffed with Cheddar and Chicken

These are not the stuffed peppers of your childhood-they're better. Poblano chiles are rich and flavorful with a mild to medium heat. Using leftover cooked chicken and rice speeds up the already quick prep.

4 Servings - finecooking.com

Winter Squash Souffle and Greens

The big, bold flavor of Swiss chard contrasts superbly with the creamy, buttery taste of the squash souffle.

6 Servings - myrecipes.com

Penne Pasta Skillet

One is the loneliest number, except when it's the number of pans you have to clean after making this quick-fix dinner of savory pasta in meat sauce topped with melty cheese.

4 Servings - 33 min - kraftrecipes.com

Salsa Chicken and Ranch Florentine Tostadas

This Salsa Chicken and Ranch Florentine Tostadas recipe contains tortilla, chicken breast, extra virgin olive oil, salsa, garlic and more.

6 Servings - picky-palate.com

Quick & Easy Egg Casserole

Finally, you don't have to plan a day ahead to get the flavor of a hot-out-of-the-oven strata. Make this cheese-alicious dish your go-to for spur-of-the-moment brunches.

8 Servings - 1 hr - kraftrecipes.com

Baked Potato Soup

This is a delicious bowl of soup that you can make with baked potatoes or leftover mashed potatoes. You'd never know that it's a low fat version, because it tastes so rich and creamy.

8 Servings - theyummylife.com

Classic Pot Roast

Pot roast delivers great flavor for an affordable price at about $2.40 per serving. Alter this recipe's cooking time to suit your needs, using the high-heat setting on your slow cooker to speed things up, if you like. Feel free to stir in other root vegetables like butternut squash or parsnips to make this one-dish dinner even tastier. Serve with hunks of crusty bread on the side. Ingredients with an asterisk (*) are available as Whole Foods Market Brands.

6 Servings - wholefoodsmarket.com