The key to making these meatballs is to brown them first in a skillet and then braise them in a sauce of red wine and tomatoes. Serve them with crusty bread or spaghetti to sop up the sauce.
This Garlic, Spinach and Cheddar Fondue recipe contains kraft shredded triple cheddar cheese with a touch of philadelphia, dry white wine, butter, fresh spinach, cornstarch and more.
This Puerto Rican-Style Stuffed Potatoes recipe contains oil, ritz ritz crackers, white potatoes, cooked chicken, kraft shredded sharp cheddar cheese and more.
Traditional Mexican green chicken enchiladas, made lighter! Made with white corn tortillas, chicken breasts and queso fresco – SO good! Get new post updates:
Honey-Orange Pork Tenderloin proves itself as an elegant main dish for company but still simple enough for a weeknight meal. For an easy side, steam 1 pound halved Brussels sprouts for 4 minutes; pat dry. Heat a skillet over medium-high heat. Add 2 teaspoons olive oil and sprouts; sauté 6 minutes.
This Hearty Grilled Cheese recipe contains multi-grain bread, oscar mayer smoked turkey breast, soft margarine, red onion, miracle whip dressing and more.
This Caesar Combo Sandwich recipe contains oscar mayer turkey, romaine lettuce, french bread roll, tomato slices, kraft shredded parmesan cheese and more.
This Raspberry, Ham & Spinach Sandwich recipe contains oscar mayer smoked ham, whole wheat bread, red onion, raspberry preserves, kraft 2% milk and more.
