Recipes for Skillet Bread with Artichoke Spinach Dip with grocery lists and nutritional information | Page 169

Whiskey Barrel Burgers

This recipe contains ground beef, ground pork, shredded cheddar cheese, lettuce leaves, kaiser rolls and more.

8 Servings - 45 min - bhg.com

Roasted Cabbage and Apples with Italian Sausage

This recipe contains turkey sausage, olive oil, red cabbage, thyme, apple and more.

4 Servings - 55 min - myrecipes.com

photo Italian Meatball Buns Recipe | Say Mmm

One of the greatest gifts I love to share with my six grandkids is making special recipes just for them. The meatballs inside the rolls are a savory surprise. —Trina Linder-Mobley, Clover, South Carolina

24 Servings - 30 min - tasteofhome.com

Beefy Calzones

For a quick weeknight dinner, serve your family Beefy Calzones. You can get a jump-start on the prep by making a ground beef-kidney bean mixture ahead of time and freeze the portion that you don't use.

8 Servings - 18 min - myrecipes.com

Italian Brunch Torte

We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested dishes and can be served warm or cold. —Danny Diamond, Farmington Hills, Michigan

12 Servings - 1 hr 50 min - tasteofhome.com

Tangy Asian Meatballs

With a different and delicious Asian-style glaze, these meatballs are a tangy addition to any potluck meal, indoors or outdoors.

4 Servings - 5 hr 15 min - myrecipes.com

Hamburger Steak With Sweet Onion-Mushroom Gravy

This beef recipe makes the most of your busy weeknights. You can make the patties ahead, then simply thaw in the fridge overnight before using.

4 Servings - 35 min - myrecipes.com

Stir-Fried Chinese Egg Noodles

Though the chewy texture of Chinese egg noodles is fantastic, you can substitute rice sticks or linguine. Omit or decrease the amount of chile paste if serving to kids.

4 Servings - 27 min - myrecipes.com

Deep-Fried Bocconcini with Spicy Tomato and Garlic Chutney

Get this all-star, easy-to-follow Deep-Fried Bocconcini with Spicy Tomato and Garlic Chutney recipe from Giada De Laurentiis.

8 Servings - 4 hr 11 min - foodnetwork.com

California Club Sandwich

Oh my goodness. I don’t post sandwiches very often because it often doesn’t feel like a “recipe” to me, but this one made me change my mind. This recipe is hands down one of the best sandwiches I’ve ever eaten. I want to eat it every day. My humblest apologies, sandwiches, y’all can make pretty …

4 Servings - emilybites.com

Rich French Onion Soup

When entertaining guests, I bring out this savory soup while we're waiting for the main course. It's simple to make—just saute the onions early in the day and let the soup simmer until dinner-time. In winter, big bowls of it make a warming supper with a salad and biscuits.

10 Servings - 5 hr 10 min - tasteofhome.com

Swiss Chicken Crêpes

If you're a fan of lasagna, you'll love Swiss Chicken Crêpes. But instead of a tomato-based sauce, expect a savory cheese sauce with lots of flavor.

6 Servings - 20 min - myrecipes.com

Turkey Pot Pie with Cranberry-Pecan Crusts

If making ahead, store crusts separately, and place on pie before serving so they stay firm.

myrecipes.com

Baked Potatoes with Sausage and Arugula Sauce

This recipe contains mascarpone cheese, extra-virgin olive oil, turkey sausage, marinara sauce, grated parmesan and more.

4 Servings - 25 min - foodnetwork.com

Spicy Tuna Melts

Instead of the traditional lemon and dill lineup, our Spicy Tuna Melts take a cue from Tex-Mex cuisine and employ some Southern flavor with a little kick.

cleaneatingmag.com