Recipes for Slow Cooker Family-Favorite Pot Roast with grocery lists and nutritional information | Page 134

Marinated Pork Chops

I make these tasty chops all the time and my family never tires of them. The secret to these tender chops is overnight marinating.

6 Servings - 25 min - allrecipes.com

photo Melt-In-Your-Mouth Meat Loaf Recipe | Say Mmm

'When my husband and I were first married, he refused to eat meat loaf because he said it was bland and dry,' recalls Suzanne Codner of Starbuck, Minnesota. 'Then I prepared this version, and it became his favorite meal.'

6 Servings - 5 hr 16 min - allrecipes.com

Ratatouille with Pasta

'This is one very attractive and tasty dish,' Carol Dodds of Aurora, Ontario says of her zesty veggie-packed entree. 'It's been a favorite for years, especially with my daughter who is a vegetarian.'

3 Servings - 30 min - allrecipes.com

Bacon Squash Saute

This delicious medley is my favorite way to serve zucchini and squash. The bacon and onion add just the right amount of flavor and crunch. --Jodi Grable, Springfield, Missouri

4 Servings - 20 min - allrecipes.com

Dad's Leftover Turkey Pot Pie

Left over turkey meat joins forces with peas, carrots, and green beans in a savory pot pie. The recipe makes 2 pies to feed a good-sized family or to have a pie for later.

2 Servings - 30 min - allrecipes.com

Tuna Noodle Casserole III

A quick layered casserole with tuna, cheese and egg noodles. Experiment with different cheeses and soups to develop your own family recipe! For variety, add chopped celery, peas and/or carrots.

4 Servings - 35 min - allrecipes.com

Soy Ginger Salmon

Salmon is marinated overnight in soy sauce, brown sugar, orange juice, spices, and fresh ginger; then broiled to perfection! My family and friends rave about this fish.

4 Servings - 20 min - allrecipes.com

Bratwurst Potato Skillet

My husband's grandmother came from Germany, so I was inspired to keep the German cooking traditions going in our family. This skillet dinner is one of the dishes she made. --Lucy Bradshaw New Bern, North Carolina

2 Servings - 30 min - allrecipes.com

Creamy Beef Casserole

My mother and I own and operate a small baking business, so I have little free time to spend in the kitchen cooking for my family. I appreciate this easy recipe. - Melanie Riley, McHenry, Illinois

8 Servings - 50 min - allrecipes.com

Cajun Dirty Rice

One of our family's all-time favorites. Make it as spicy or mild as you please. It is hearty on a cold winter's night. If you are cooking for a crowd, this recipe can easily be doubled. Be sure to serve this with cornbread!

8 Servings - 50 min - allrecipes.com

Easy Vegetable Pot Pie

Pull what you need from the freezer or pantry from this one. Frozen pie crust, a can of cream of potato soup, and a mega can of mixed veggies. An egg, some milk and a dash of thyme, and you have the fixings for a wonderful pie that your family will think

6 Servings - 40 min - allrecipes.com

Pork Tenderloin with Herb Sauce

This tenderloin was such a hit at our Easter dinner, I continued to serve it all summer for family and guests. I love recipes like this that are simple and different in taste. The basting sauce would be delicious with other grilled meats.

6 Servings - 30 min - allrecipes.com

Chicken Stew with Dumplings

My mother usually didn't care for dumplings. But she raved about this stew...dumplings and all. It's a down-home delicious meal that I make often for my family.

8 Servings - 1 hr 45 min - allrecipes.com

Brussels Sprouts

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

6 Servings - 1 hr - allrecipes.com