Recipes for Slow Cooker Root Beer Pulled Pork Sandwiches with grocery lists and nutritional information | Page 81

Maple Baked Pork Loin Roast

Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender!

1 Servings - 2 hr 20 min - allrecipes.com

Crock Pot Pork Chili Verde Recipe

The newest addition to my arsenal. Easy dish to make using the trusty crock pot! The aromas entice you all day long! Perfect for Burritos!!!

10 Servings - grouprecipes.com

photo Pakistani Beef Curry Recipe | Say Mmm

If you're a fan of shredded meat -- ropa vieja, gumbo ya-ya, pulled pork -- you're going to love Anupy Singla's version of nihari, a Pakistani shredded beef dish, redolent with cinnamon and garam masala, and made in the slow cooker. Do not fear the long list of ingredients! You...

6 Servings - theperfectpantry.com

Salsa Verde Carnitas

Salsa verde pork carnitas, pork shoulder slow cooked in tomatilla sauce, then pulled apart, browned in the oven, and returned to the sauce.

6 Servings - 3 hr - simplyrecipes.com

Vietnamese Pho Cooked in Crockpot

Authentic Vietnamese Pho recipe - using your Crock Pot or slow cooker do the work! It's fast, easy and convenient. Let the crock pot or slow cooker simmer the pho stock.

4 Servings - 2 min - steamykitchen.com

Classic Pot Roast

Pot roast delivers great flavor for an affordable price at about $2.40 per serving. Alter this recipe's cooking time to suit your needs, using the high-heat setting on your slow cooker to speed things up, if you like. Feel free to stir in other root vegetables like butternut squash or parsnips to make this one-dish dinner even tastier. Serve with hunks of crusty bread on the side. Ingredients with an asterisk (*) are available as Whole Foods Market Brands.

6 Servings - wholefoodsmarket.com

Beef Brisket with BBQ Sauce

Beef brisket and pulled pork are favorites in this household.

6 Servings - 12 hr - penniesonaplatter.com

Mu Shu Chicken Wraps

These wraps are a family slow cooker favorite.

6 Servings - familyfun.go.com

Spinach and Artichoke Dip

This slow-cooker spinach-artichoke dip is so rich and satisfying, you won't even know that it's low in fat and calories, too!

5 Servings - myrecipes.com

Jambalaya

Easy Slow-Cooker Jambalaya - n. Print this recipe at AmericanFamily.com.

8 Servings - 5 hr 20 min - americanfamily.com

Cashew Chicken

Almost as easy as carryout, this savory slow cooker recipe is a fun way to celebrate the Chinese New Year--or any red-letter day.

6 Servings - 4 hr 15 min - bhg.com

Beef Chimichangas

Beef chimichangas are one of my favorite Mexican dishes to make using the slow cooker. Although they do require a bit of work, in the end it's well worth

4 Servings - blogchef.net

San Fran Chops

I am frantically trying to share with you all of my slow cooker/soup recipes I have in queue before the weather turns warmer (which for some has probably already happened but for me, alas, it has not). I couldn't let

4 Servings - melskitchencafe.com

The Blue Mill Tavern Loosemeat Sandwich

I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The loosemeat was created in 1924 at Ye Old Tavern-now Gus' Family Restaurant on 14th and Jackson St. in Sioux City, Iowa. Nowadays you will find the original sandwich served at Bob's Drive Inn on Hwy 75, LeMars, Iowa just a mile or so out of Sioux City, at The Tastee Inn and Out, on Gordon Drive and at Miles Inn on Leech Ave. among others. If you see a recipe for loosemeats that contains tomato juice-run! A loosemeat is a sloppy joe without the slop-so stay away from anything tomato-ey please! These little sandwiches are great for football parties, slumber parties, with a cold beer on a sunny summer day, or just anytime you want a real taste of Americana cooking that takes just a few minutes with very little cleanup. These are typical Iowa tavern fare. I loved these sandwiches so much when I was a kid and one day I ran into my Grandma's tavern and asked for my usual

4 Servings - 30 min - food.com