Recipes for Snap Pea-Sesame Pasta with grocery lists and nutritional information | Page 89

Quick & Cheesy Sausage Rotini

This Quick & Cheesy Sausage Rotini recipe contains italian sausage links, rotini pasta, kraft balsamic vinaigrette dressing, kraft shredded mozzarella cheese, diced tomatoes and more.

4 Servings - 25 min - kraftrecipes.com

photo Quick Chicken Minestrone Recipe | Say Mmm

This Quick Chicken Minestrone recipe contains rotini pasta, boneless skinless chicken breasts, italian-style diced tomatoes, kraft grated parmesan cheese, frozen italian-style vegetable blend and more.

8 Servings - 20 min - kraftrecipes.com

Italian Marinated Chicken Breasts

You can't get any easier than this recipe. I clipped it from a Kraft coupon, tweaked it just a little bit, and have been making this for years. My kids just love it, and it has saved me on many-a-workday when I didn't feel like cooking but had to! I usually serve this with buttered pasta or chicken-flavored rice and a green veggie on the side. NOTE: Prep time includes marinating time.

4 Servings - 2 hr 10 min - food.com

Italian Chopped Salad

This Italian Chopped Salad recipe contains boneless skinless chicken breasts, pasta, kraft zesty italian dressing, kraft cheese, kraft grated parmesan cheese and more.

4 Servings - 10 min - kraftrecipes.com

Cheesy Stuffed Shells

This Cheesy Stuffed Shells recipe contains jumbo pasta shells, spaghetti sauce, knudsen cottage cheese, kraft shredded mozzarella cheese, kraft grated parmesan cheese and more.

5 Servings - 52 min - kraftrecipes.com

Beef Parmesan

This Beef Parmesan recipe contains pasta, ground beef, kraft grated parmesan cheese, tomatoes, kraft shredded low-moisture part-skim mozzarella cheese.

4 Servings - 20 min - kraftrecipes.com

Kittencal's Tuna Salad Sandwiches

This is a simple recipe but big on flavor and it even tastes better if left in the fridge a few hours to blend the flavors so I suggest to do that - it's wonderful with a slice of tomato on top of the tuna and served between two thick slices of toasted whole grain bread or in a pita bread or served on a plate on top of a bed of lettuce - I sometimes add in some chopped small sweet gherkin pickles or yum yum pickles also - feel free to add in some cooked macaroni pasta and serve on a plate - please only fresh lemon juice for this bottled is just not the same, I have left the mustard powder and Tabasco as optional I most always add it in it takes this salad to another level :)

6 Servings - 10 min - food.com

Kung Pao Chicken

This is a recipe that I've used for years. It's so quick and easy for a week night meal and has such wonderful flavor.

3 Servings - 22 min - chinese.food.com

Won Ton Soup

This Won Ton Soup recipe contains ground pork, fat-free reduced-sodium chicken broth, egg, water chestnuts, shiitake mushrooms and more.

8 Servings - 55 min - kraftrecipes.com

Leftover Pork Chop Stir Fry

A quick and healthy fix when you just don't know what to do with left-over pork chops!

4 Servings - 25 min - food.com

Beef and Noodles with Fresh Vegetables

Cut the leftover steak into strips and stir-fry with veggies for an Italian-flavored twist on an Asian classic.

6 Servings - 25 min - kraftrecipes.com

Asian Salmon Meatloaf

This Asian Salmon Meatloaf recipe contains salmon fillet, mayonnaise, plain bread crumbs, olive oil, eggs and more.

4 Servings - 45 min - oprah.com

Vegan Energy Bars

This is a delicious, healthy raw snack.

3 Servings - vegfamily.com

Veggies and Dip 2

It's okay to double dip with these fun individual cups!

8 Servings - 5 min - kraftrecipes.com

Cheesy Spirals

Cheesy Spirals is from the Menus4Moms e-book, Bulk Cooking for the Freezer: Ground Beef and is also featured in the Busy Mom Menu. It is a good recipe to prepare when you buy bulk ground beef. You can brown your beef, use 2 lbs. for the Cheesy Spirals and freeze the rest in 1 lb. portions. The Cheesy Spirals recipe makes 2 pans, one for dinner and one for the freezer. If you have a smaller family and prefer to cook in smaller batches, you can probably get 3- 8"x8" pans out of this recipes instead of 1- 9"x12" pan and 1- 8"x8" pan.

2 Servings - menus4moms.com

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)

4 Servings - 20 min - food.com