This fruit-topped, low-cal recipe is a ray of sunshine on a day when you could be eating a bland, ordinary salad. Guaranteed to make your day taste a little brighter.
Boneless chicken breasts are quickly sauteed and topped with a mouthwatering sauce starring cream of chicken soup, white wine, ham and Swiss cheese. Click here to visit the new home of KitchenDaily!
This Chicken 'N Peppers Pasta Skillet for Two recipe contains rotini pasta, boneless skinless chicken breasts, spaghetti sauce, kraft 2% milk, onions and more.
This Italian Five-Cheese Chicken Roll-Ups recipe contains boneless skinless chicken breast halves, kraft cheese, spaghetti sauce, philadelphia cream cheese, green peppers and more.
Neufchatel cheese is added to spaghetti sauce to make a creamy sauce that's tossed with pasta and broccoli, then served with chicken breasts simmered in a robust dressing.
