This recipe is from the America's Test Kitchen slow cooker episode. I'm not a fan of slow cookers, but this Beef Burgundy is soooo delicious and full of rich flavors you would never guess that it was made in a slow cooker, definitely a keeper!
Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice.
The aroma of this punch tells you that autumn is in the air. Make a batch, and your home will have a fragrance that will alert anyone's sense of smell.
This Spicy Pepper Cheese - "Pate of the South" recipe contains kraft finely shredded cheddar cheese, philadelphia cream cheese, velveeta, milk, pimientos and more.
This BBQ Beef on Rye recipe contains oscar mayer roast beef, rye bread, butter or margarine, kraft original barbecue sauce, kraft kraft deli deluxe process sharp cheddar cheese slice and more.
