Tender cod chunks are simmered in aromatic wine with onions, garlic, tomato and fresh basil for a savory Italian soup that's served with Parmesan cheese.
Chefs call using more than one form of the same ingredient layering, which is the key to the intense tomato flavor in this low-cal chicken dish. (You can just call it yum.)
This Bruschetta with Fontina and Greens recipe contains ciabatta bread, fontina cheese, extra-virgin olive oil, extra-virgin olive oil, baby spinach and more.
In 15 minutes you'll have super-delish mini sammys complete with turkey, Cheddar and a bacon-tomato topping. No frilly toothpicks required. Beat that, corner deli!