A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with some maple syrup. I'm pretty sure I stumbled across this one on vegweb.com
This Fresh-from-the-Garden Tomato Pasta recipe contains rotini pasta, kraft balsamic vinaigrette dressing, tomatoes, kraft grated parmesan cheese, onion and more.