Veggies and beef get a little heat and a lot of flavor with less than half an hour on the stove. Top with cheese and let it melt in, then add sour cream for a cool finish.
I leave you with this creamy cheesy not-so-waistline friendly mashed potato casserole. Bacon, gouda, sour cream... I probably don't need to tell you that it's heavenly.
Mustard, maple-flavored syrup and cloves team up to make a flavorful basting sauce for a baked ham. In addition, it serves as the perfect base for a tangy pear-currant chutney to serve alongside the ham.
Whisked eggs and Parmesan cheese are stirred into a skillet of just-cooked pasta to coat the noodles with a rich, creamy sauce. The spinach isn't traditional but adds color and a subtle earthy flavor twist.
This Bacon Carbonara Appetizers recipe contains refrigerated alfredo sauce, kraft grated parmesan cheese, red onions, fresh parsley, oscar mayer center cut bacon and more.
This Turkey BBQ Fold recipe contains cucumbers, oscar mayer smoked turkey breast, white bread, miracle whip dressing, kraft original barbecue sauce and more.
