This is a one-pan take on steak and potatoes. Sear the strip steaks on the stovetop, and then roast them with small red potatoes and rosemary sprigs. Thinly slice the beef before serving it with the potatoes.
New York strip steaks are marinated in bourbon and brown sugar, then grilled. The result is a tender, sweet cut of meat, with a slightly crunchy crust that is irresistible.
A savory Ribeye Steak Salad recipe served with loads of fresh vegetables, walnuts, and goat then served with a Homemade Balsamic Vinaigrette. This salad will rival any Steakhouse Salad.
Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
