Recipes for Stir-Fried Vegetables with Lemongrass with grocery lists and nutritional information | Page 57

Peach Cobbler Ice Cream with Bourbon Caramel Sauce

Here's a delicious ice-cream recipe that doesn't require an ice-cream maker: Just stir the ingredients together, and freeze. Fold the whipped topping in with as few strokes as possible while making sure everything is well blended.

8 Servings - 8 hr 40 min - myrecipes.com

Chicken Fettuccine with Mushroom Brie

Notes: For deeper mushroom flavor, stir hot mushroom slices sautéed in butter (see Note below) into the pasta, or spoon them over the top as a garnish. PREP AND COOK TIME: About 30 minutes.

4 Servings - 30 min - myrecipes.com

Tofu Shapes with Hummus

With the help of a cookie cutter, you can turn pan-fried tofu into kid-friendly party food.

12 Servings - vegetariantimes.com

Baked Mozarella Bites

Serve this quick after-school snack to your kids as an alternative to traditional fried cheesesticks.

4 Servings - 20 min - myrecipes.com

Southwestern Beer-Batter Fish with Green Chile Tartar Sauce

Chili powder kicks up the flavor in crispy, batter-fried fish ready in just 30 minutes.

4 Servings - 30 min - bettycrocker.com

Cherry-Port Glazed Pork Loin Roast

Port reduces to an intensely fruity, syrupy glaze for the pork loin. You can also omit the port and stir 2 tablespoons unsalted chicken stock into the cherry preserves. Fresh sage or rosemary would work in place of the thyme.

12 Servings - 15 min - myrecipes.com

Irish Tea Brack (Tea-Soaked Raisin Bread)

This traditional Irish bread is characterized by first soaking raisins in tea overnight. However soaking is the only time consuming part—the rest is about as easy a dump-and-stir bread as you can get. It's typically served buttered,...

1 Servings - 2 hr - seriouseats.com

Chicken Tortellini Soup

For fewer than 300 calories, this soup is a complete meal of chicken, vegetables, and pasta.

6 Servings - bhg.com

Hamburger Soup

A simple soup made with ground beef and vegetables. Try it with homemade bread.

8 Servings - 15 min - allrecipes.com

Pulled Chicken

Pulled Chicken is simple to make and can be versatile with lots of different dishes. For a Tex-Mex flair, drain and chop a 4-oz. can of pickled jalapenos and stir them into the sauce along with a seeded, chopped chipotle. Use Pulled Chicken in burritos or to top nachos.

8 Servings - 6 hr 10 min - myrecipes.com

Cruchy Tuna Pasta

French-fried onions add flavorful crunch, and the ranch dressing and sour cream add extra flavor. This will become one of your favorites!

5 Servings - 20 min - bettycrocker.com

Sausage and Black Eyed Pea Hash

Sausage and Black-Eyed Pea Hash is a simple one-dish breakfast recipe that's made even more delicious with a fried egg on top of each plate.

4 Servings - myrecipes.com

Tofu Parmigiana

Instead of having a greasy, battered coating, the tofu “steaks” in our revamped Parmigiana are breaded and lightly pan-fried in just a small amount

4 Servings - eatingwell.com

Strawberry Cheesecake Donuts

Homemade fried yeast donuts with a warm strawberry cheesecake center and a graham cracker crumb coating.

6 Servings - 1 hr 30 min - bakedbyrachel.com

Taco Salad Stuffed Peppers

Swap green peppers for deep-fried tortilla shells and enjoy this healthy twist on a taco salad.

4 Servings - 25 min - cooking.com

Crock Pot Sweet and Sour Pork Chops

This recipe contains boneless pork chops, snow peas, green onions, vegetables.

crockpotgirls.com

Baked Mozzarella Bites

These easy-to-make appetizers are sure to both surprise and delight your guests with the great flavor of fried mozzarella sticks without the frying step!

15 Servings - 20 min - kraftrecipes.com