Salmon gets a mouthwatering spicy-sweet flavor boost from mustard and maple syrup. Cayenne pepper adds a little heat to make things even more interesting.
Who needs pasta when it's meatballs and sauce you really want. Spoon into a roll, add cheese on top and you've got a sub that rivals your favorite deli's.
Who needs pasta when it's meatballs and sauce you really want. Spoon into a roll, add cheese on top and you've got a sub that rivals your favorite deli's.
A flavorful skillet dish that cuts down on prep without cutting down the flavor. No need to roll individual tortillas, just cut them up and stir them in with the chicken.
Chicken takes a cue (or is it BBQ?) from pork and gets fork-tender, shredded and piled onto a crunchy roll. Eat it hot while the cheese is good and melty.