Recipes for Sweet Restaurant Slaw with grocery lists and nutritional information | Page 44

Chicken Piccata with Capers

Enjoy this restaurant favorite at home with a glass of white wine and fresh garden salad. This Italian chicken recipe is sure to please your entire family.

4 Servings - myrecipes.com

photo Poor Man's Stroganoff Recipe | Say Mmm

There is absolutely nothing fancy about this meal but the flavors are so delicious, I swear, you'll think you are at a five-star restaurant gobbling down hamburger stroganoff. Jennie C, a reader, sent me this recipe a long time ago,

8 Servings - melskitchencafe.com

Egg Drop Soup

I first learned to like this soup at a Chinese restaurant called Nong Chin's in Marion Illinois. I had to try my hand at copying it, as I love it-this is the result. AND these people DO NOT give out their recipes.

2 Servings - 15 min - food.com

Fresh Asian Chicken Salad

A bright assortment of vegetables, chicken and orange wedges topped with an Asian-inspired dressing makes for a restaurant-style salad made smarter.

2 Servings - 19 min - kraftrecipes.com

Italian Chicken-Pasta Skillet

Cheesy, hearty one-skillet chicken pasta is no longer the stuff of Italian restaurant lore. We've upped the flavor and made it a better-for-you winner. Buon appetito!

6 Servings - 30 min - kraftrecipes.com

Margarita Pizza

Margarita Pizza is easy to make, and you can make it at home, and save money, by not going to a restaurant.

3 Servings - copykat.com

Garlic Chicken Pizza

In about 20 minutes you can serve your family a garlicky, three-cheese and chicken pizza that's just as good as what you'd get at a pizza restaurant.

8 Servings - myrecipes.com

Joe's Molten Marshmallow-Chocolate Cakes

Thirteen-year-old Joe Kozal was impressed by a molten chocolate cake in a restaurant but thought he could do better. Instead of chocolate, Joe's cakes ooze melted marshmallow.

6 Servings - myrecipes.com

Mushroom and Fontina Frittata

Marc Meyer prepares spectacular egg dishes for brunch at Five Points, but he himself likes to eat eggs for dinner after a long night of cooking at the restaurant. His frittata is filled with chanterelle mushrooms, tarragon and runny Fontina cheese.

4 Servings - 30 min - foodandwine.com

Roast Chicken with Carmelized Shallots

Simply delicious, easy-to-make Roast Chicken with sweet, caramelized shallots from chef David Lebovitz, author of The Sweet Life in Paris. David Lebovitz - living the sweet life in Paris

4 Servings - davidlebovitz.com

Raspberry Baked Oatmeal

the result was exactly what I wanted: oaty goodness, not too sweet, with dots of tart sweet berries and no mush involved.

8 Servings - 1 hr - goodcheapeats.com

Chicken Lazone

This recipe comes from the restaurant quot;Brennan'squot; located in New Orleans. No one has to know how simple and quick it is. I posted this recipe exactly as it was in the book, however, if you like a little quot;heatquot; please feel free to add some cayenne pepper to taste.

4 Servings - 25 min - food.com

Strawberry Panzanella

A stunning, delicious sweet strawberry panzanella recipe. Bread cubes are tossed with a sweet brown sugar glaze, strawberries are mashed into a dressing, and it is all served family style.

6 Servings - 101cookbooks.com

Honey Hot Wings

You pretty much cannot have a game day party without hot wings. These hot chicken wings are both sweet and spicy. The sauce is basically a sweet buffalo

6 Servings - blogchef.net

Almond-Crusted Tilapia

Reminiscent of a restaurant-style fish amandine, this recipe easily doubles to serve a small dinner party. Almonds add such a rich, nutty flavor to the tilapia that even the pickiest eater will think it is delicious. Serve with green beans and Mashed Red Potatoes with Chives.Prep: 5 minutes; Cook: 6 minutes

2 Servings - 11 min - myrecipes.com

Pan-Seared Pork Chops with Cider Sauce

Pork chops are inexpensive to buy and quick to cook. Plus, the meat is lean, which is terrific for health, but not so great for taste. Preparing a quick pan sauce turns something basic into a restaurant-quality dish. Searing the chops stovetop and deglazing the pan with cider vinegar adds a tangy punch that brightens the flavor of the meat. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Bourbon Pecan Pie with Chocolate Ganache

Enjoy this classic dessert with just a little twist. The slight of bourbon to fortify the rich pecan filling, and a topping of semi sweet chocolate ganache all wrapped up in a sweet pastry dough! This Bourbon Pecan Pie is sure to please! Yes Virginia, there is more to life than takeout and the microwave

8 Servings - 1 hr 20 min - askchefdennis.com

photo Deep Chocolate Gateau Recipe | Say Mmm

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