Recipes for Tequila- Lime Shrimp Tacos w/ Chipotle Cream with grocery lists and nutritional information | Page 272

Sweet Tea Bourbon Cocktails

I'd smile at rum. Coy... but not really coy. I'd say hello to vodka. I'd wave, and smile with teeth. I'd totally make out with gin... tonic and lime everywhere. But bourbon. I'd marry bourbon......

2 Servings - joythebaker.com

Scallops With Zucchini Qunioa and Tarragon Butter Sauce

Couscous is a great secret weapon for busy nights because it needs only a 5-minute soak to be ready for the table. If you don't like scallops, peeled deveined jumbo shrimp make a tasty substitute.

4 Servings - 15 min - canadianliving.com

Sweet Potato Bacon Salad

This Sweet Potato Bacon Salad recipe contains oscar mayer bacon, sweet potatoes, red pepper, green onions, lime juice and more.

10 Servings - 2 hr 5 min - kraftrecipes.com

Cheese Ravioli in Rose Sauce

White wine and herbs flavor this creamy rich tomato sauce that's served over cheese tortellini. It's delicious served with shrimp, too!

6 Servings - 30 min - allrecipes.com

Festive Skillet Paella

This Festive Skillet Paella recipe contains oscar mayer bacon, long-grain white rice, italian sausage links, boneless skinless chicken breasts, shrimp and more.

12 Servings - 1 hr - kraftrecipes.com

Winter Daiquiri

This recipe contains rum, sugar, orange, fresh lime juice, fresh lemon juice.

1 Servings - therumhowlerblog.com

Mashed Potatoes

This Mashed Potatoes recipe contains Yukon Gold potatoes, butter, heavy cream, cream cheese, cream of tartar and more.

bakedbree.com

photo Roast Pork Cubano Sandwiches Recipe | Say Mmm

I like to brush the interior of this sandwich with a mojo, a flavorful garlic-lime mixture. Because it’s not easy to find Cuban bread in my area, I use sub or bulky rolls, which acquire a crusty texture when pressed during cooking. If you have a panini grill, you can use it instead of pan-cooking the sandwiches.

finecooking.com

Turkey Cutlets and Black Beans with Tangerine-Habanero Mojo Sauce

Mojo (pronounced MOE-hoe) is a Caribbean and Latin-American garlic, chile, and fruit sauce that pairs well with meat, poultry, and seafood. Here, it’s made with tangerine and lime, so it’s both sweet and tart. If habaneros are scarce, try a Scotch bonnet, jalapeño, or serrano chile instead.

4 Servings - finecooking.com

Baby Spinach, Avocado, and Pumpkin Seed Salad

This Baby Spinach, Avocado, and Pumpkin Seed Salad recipe contains avocados, pumpkin seeds, olive oil, baby spinach leaves, lime and more.

15 min - foodnetwork.com

JELL-O Strawberry Breezer "Mousse-tini"

This JELL-O Strawberry Breezer "Mousse-tini" recipe contains cool whip whipped topping, jell-o strawberry daiquiri flavor gelatin, light rum, lime juice.

10 Servings - 2 hr 10 min - kraftrecipes.com

Green Tomato Salsa Verde

Green Tomato Salsa Verde is bright, flavorful and made with fresh ingredients! A blend of lime, onion, cilantro, jalapeno, garlic, spices and tangy green tomatoes . . . the perfect end of summer snack! While flipping through one of my food magazines I came upon a Ball Canning Recipe pull-out. In it I discovered …

1.75 Servings - wonkywonderful.com