Recipes for Texas Hold-Ums Mini Chipotle Beef Burgers with Warm Fire Roasted Garlic Ketchup with grocery lists and nutritional information | Page 543

Honey Chicken Stir-Fry

This Honey Chicken Stir-Fry recipe contains boneless skinless chicken breasts, frozen broccoli stir-fry vegetable blend, honey, olive oil, cornstarch and more.

4 Servings - 30 min - tasteofhome.com

Steak Salad with Baby Greens

This Steak Salad with Baby Greens recipe contains flank steak, blue cheese dressing, crumbled blue cheese, bing cherries, olive oil and more.

6 Servings - 10 min - familycircle.com

Asian Asparagus

The asparagus should still be crunchy when you serve them. If you use very thin asparagus cut the cooking time back. You can also use this recipe for broccoli

6 Servings - 15 min - food.com

Honey-Soy Pork Chops

This Honey-Soy Pork Chops recipe contains boneless pork loin chops, honey, reduced-sodium soy sauce, lemon juice, sherry and more.

4 Servings - 20 min - tasteofhome.com

Golden Chicken and Autumn Vegetables

Savory herbal flavors of rosemary and thyme infuse Swanson(R) Stock, succulent chicken and tender vegetables in this delectable version of a classic French homey favorite.

4 Servings - 40 min - allrecipes.com

BBQ Country Style Ribs

Tasty, twice baked ribs with your favorite BBQ sauce.

5 Servings - 3 hr 15 min - allrecipes.com

photo Terrific Turkey Chili Recipe | Say Mmm

Using some fresh and some canned ingredients, this chili is a snap to throw together and will keep you craving it for days. Chunky zucchini, fresh green onion, sour cream, and - what the heck - shredded Cheddar cheese, are sure to make this your favorite chili recipe. If you like beans in your chili, garbanzos right out of the can are great in this.

6 Servings - 15 min - allrecipes.com

Szechuan Sesame Noodles

This Szechuan Sesame Noodles recipe contains noodles, sesame oil, peanuts, teriyaki sauce, red onions and more.

6 Servings - epicurious.com

Zucchini Provencal

Here's a delicious side dish I turn to often. Vegetarians can make it into a main dish by simply adding vegetables to the pasta.

2 Servings - 20 min - allrecipes.com

Herb-Stuffed Red Peppers

We love to cook and experiment with new dishes, writes Brenda Joyner of Pateros, Washington. We found this recipe on-line but were missing a few of the ingredients, so we improvised. We like the results.

2 Servings - 50 min - allrecipes.com

Chicken Creole

A simple vegetable saute with a little cayenne makes a tasty sauce for baked chicken.

4 Servings - allrecipes.com

Tuscan Tuna-and-Bean Sandwiches

This Tuscan Tuna-and-Bean Sandwiches recipe contains oil, italian bread, can cannellini beans, olive oil, olive oil and more.

4 Servings - 30 min - epicurious.com

Neat Sloppy Joes

No green pepper in this recipe, so it's a hit with kids. We added this to the menu at a children's camp, and it has been a favorite for several years. The mixture is thick, so they are 'neat' rather than sloppy. This freezes and reheats well.

8 Servings - 50 min - allrecipes.com

Quick and Easy Alfredo Sauce

Cream cheese is the secret to this quick Alfredo sauce.

4 Servings - 10 min - allrecipes.com

Artichoke Chicken

'A friend agreed to repair some plumbing in exchange for a home-cooked dinner, but he showed up before I could shop for groceries,' explains Lisa Robisch of Cincinatti, Ohio. 'A can of artichokes in the pantry inspired me to combine a favorite hot dip recipe with a chicken bake. The results were so delicious, he said he'd rush over anytime.'

4 Servings - 40 min - allrecipes.com