The smell of bacon is wafting through the neighborhood, the shrimp are getting plump, the veggies smoky and tender. And the family? Just trying to be patient.
Recipe is originally from the Food Network courtesy of Rachael Ray, but I tweaked it to fit our tastes. Very quick amp; easy shrimp recipe that's done on the stovetop. If your tastes desire spicy amp; garlic, then this recipe is just for you.
If I want to REALLY impress, this is a party appetizer that always works! Need romance? Serve a couple with Filet Mignon for Surf-n-Turf - it doesn't get much better than this!
This Curried Coconut Shrimp with Wheat Berries recipe contains lite coconut milk, olive oil, shrimp, baker's angel flake coconut, wheat berries and more.
You might want to hire a waiter to serve this one. With fresh tomatoes and chopped basil along with savory shrimp and pasta, it's that close to a seriously high-end entree.
This robust and refreshing salad features sautéed shrimp tossed with Pico de Gallo and served on a salad of mixed greens and avocado slices. Ranch dressing adds just the right amount of creamy coolness to the dish.
This Grilled Shrimp and Chorizo Skewers with Piquillo Gazpacho recipe contains shrimp, Extra-virgin olive oil, tomatoes, crusty bread, roasted red peppers and more.
This Puerto Rican Shrimp and Rice (Asapao Con Camarones) recipe contains white rice, shrimp, kraft zesty italian dressing, vegetable broth, oscar mayer smoked ham and more.
