The only nontraditional thing about this Indian dish is the frozen vegetables. To make it vegan, substitute light coconut milk for the evaporated milk or heavy cream. Vegetables Korma , 3.5 out of 4 based on 2 ratings
When it comes to velvet cake, why does red get all the glory? These buttermilk cakes are just as good — and maybe even a little more exciting — when made with other colors.
This cheesy bacon casserole with French bread croutons cooks on low in the slow cooker—resulting in a perfectly cooked strata you'll be proud to serve.
Looking for traditional almond, coconut brownie bars using Betty Crocker Original Supreme Premium brownie mix? Then check out this great baked dessert.
