Recipes for Toasted Pecan and Grilled Chicken Dijon Salad with grocery lists and nutritional information | Page 28

Chocolate Salami

Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. This is her official website where she shares recipes from her show and new recipes in her blog, plus upcoming events, recent news, and more. [LINK]Skip to content [LINK]EN | [LINK]ES

2 hr - patijinich.com

Instant Pot Au Gratin Potatoes

Instant Pot Au Gratin Potatoes are a thinly sliced potato covered in a rich & creamy cheese sauce. Made in the Instant Pot, this side dish is done in about 15 minutes from start to

4 Servings - 15 min - cookingwithkarli.com

BBQ Sauce - Whole30

This recipe contains tomato puree, tomato paste, apple cider vinegar, liquid smoke, chili powder and more.

2 Servings - 48 min - againstallgrain.com

Potato Lunch Meat

Ditch the processed vegan meat substitues and make this super quick and easy plant based rooted lunch "meat." It's oil free, vegan, and delicious!

20 min - whiskandglitter.com

Anytime Fried Rice

With no egg and minimal oil, Anytime Fried Rice is the perfect fried rice without egg recipe!

mrfood.com

Thai Beef with Basil

This recipe contains steamed rice, ground beef, vegetable oil, chiles, carrots and more.

bonappetit.com

Stir-Fried Brussels Sprouts with Garlic and Chile

This recipe contains vegetable oil, brussels sprouts, ground white pepper, oyster sauce, sugar and more.

bonappetit.com

Steamed Fish with Lime and Chile

This recipe contains bass, jasmine rice, sugar, lime, garlic cloves and more.

bonappetit.com

Beef pesto GBC

Peter Gordon presents his legendary beef pesto recipe - a fusion classic.

greatbritishchefs.com

Oxtail Macaroni and Cheese GBC

This stunning barbecued T-bone steak recipe is a great way to enjoy this most legendary of steak cuts, served alongside a decadent oxtail macaroni cheese.

greatbritishchefs.com

Beef Fillet in Burnt Hay GBC try this!

Christoffer Hruskova's extravagant and beef fillet recipe includes a daring smoked bone marrow and beetroot sauce. An experimental recipe which goes down a treat at his restaurant

greatbritishchefs.com

Crusted Veal w/Spicy Green Beans

Juicy veal chops coated in a crunchy crust and topped with a balsamic reduction, served alongside spicy green beans. [LINK]

2 Servings - 1 hr - thecrepesofwrath.com

Oven Risotto with Crispy Roasted Mushrooms

This recipe contains arborio rice, crimini mushrooms, dry vermouth, grated parmesan, unsalted butter and more.

epicurious.com

lemon butter swordfish

This easy lemon-butter swordfish recipe is quick to throw together and only requires one pan. Say hello to your new favorite weeknight savior!

2 Servings - triedandtruerecipe.com

Sweet and sour meatballs

Make takeout at home with these easy slow cooked, sweet and sour meatballs. The sauce cooks in the slow cooker and mimics the flavor of restaurant Chinese food. [LINK]SUBSCRIBE

4 Servings - 15 min - goodcheapeats.com