This Triple-Layer Eggnog Pie recipe contains kraft kraft caramels, jell-o vanilla flavor instant pudding, honey maid graham pie crust, cool whip whipped topping, planters pecans and more.
A clean, whole, healthy, detox smoothie recipe that is rich, thick, and creamy enough to eat with a spoon! Includes easy step-by-step photo instructions. [LINK] Jen Elizabeth's Journals
I combined several recipes to come up with this one. It's very versatile. Sometimes I use other fruits depending on what is available or on hand. —Edna Woodard, Fredericksburg, Texas Skip links
Our family of chocolate lovers gets triply excited when these cookies come out of the oven. They have the texture and taste of fudge brownies, and the chocolate chip-based drizzle make them look so tempting. Skip links
1 dozen cookies Servings - 25 min - tasteofhome.com
Every year around this time, I'll make this bread for my family. I've also given it as a homemade gift. It's pretty wrapped in colored foil or put in a tin. —Karen Grimes, Stephens City, Virginia Skip links
Find out why this is the Best-Ever Chocolate Fudge Cake recipe! Extra chocolate and pudding make this chocolate fudge cake recipe a rich, moist dessert.
The only paleo chocolate cake recipe you need! This easy recipe produces a dense, moist, just-sweet-enough dark chocolate cake - you'll forget it's paleo!
With its minty, chocolate flavor and rich frosting, this cake tastes decadent. But it's really light! —Melissa Gleason, Sugar Grove, Illinois Skip links
Elevate brownies (in both senses of the word) with layers of chewy and creamy. Chocolate plus peanut butter plus creamy frosting means a tall stack of yum.
This Triple-Layer Lemon Meringue Pie recipe contains jet-puffed miniature marshmallows, honey maid graham pie crust, cool whip whipped topping, milk, jell-o lemon flavor instant pudding and more.
This Triple-Layer Pumpkin Spice Pie recipe contains jell-o pumpkin spice flavor instant pudding, honey maid graham pie crust, cool whip whipped topping, milk, honey and more.
I can still remember the first time I had one of these cookies at a church picnic as a kid...MMmmm. I've loved them ever since. Easy to make and always popular. A classic!
