Recipes for Veggie Stuffed Mushrooms with grocery lists and nutritional information | Page 18

Barbecue-Stuffed Potatoes

The home-style flavors of baked potatoes topped with tender barbecue chicken and all the fixin's go perfectly with old-fashioned banana pudding. Top the pudding with some beautiful strawberries, and you've got a fresh new angle on a classic dessert.Prep: 5 minutes; Cook: 12 minutes

4 Servings - 17 min - myrecipes.com

Stuffed Pork Sandwich

The classic Cuban sandwich inspired this recipe. The original is made with ham, roasted pork, Swiss cheese and pickles pressed and griddled between tw

4 Servings - 30 min - eatingwell.com

Rolled Up Stuffed Chicken

Yipee it's Thursday, which means tomorrow is Friday!

4 Servings - picky-palate.com

Mustard Stuffed Chicken

This is so good we'd be surprised if this doesn't become a firm favourite. Add it to your binder now and enjoy

4 Servings - 10 min - bbcgoodfood.com

Veggie Fajita Burritos

This Veggie Fajita Burritos recipe contains flour tortillas, shredded cheddar cheese, quinoa, pinto beans, EVOO and more.

4 Servings - 30 min - rachaelraymag.com

All-Star Veggie Burger

Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.

8 Servings - 30 min - allrecipes.com

Yummy Veggie Omelet

Great directions to make the most perfect, fluffy and foldable omelet. Stuffed with gently sauteed vegetables and lots of cheese. Yummy indeed.

2 Servings - allrecipes.com

Veggie Fried Rice

My husband is Chinese and I am Western. Between the two of us we came up with this recipe for fried rice that is actually a meal in a bowl. I can do this dish in well under half an hour, and that includes all the chopping. This dish is good for colds, depression, writer's block, stubbed toes, insomnia, heartbreak, religious crises and general crankiness. It can change your life. Yum.

6 Servings - 1 hr - allrecipes.com

Pork and Veggie Saute

'I'm always trying to cut calories, and this is one of my favorite ways to do it,' writes Ethel Martin of Warwick, Rhode Island. 'This dish is so tasty, it's hard to believe it's good for you, too. Serve it over rice or noodles, if you like. Enjoy!'

2 Servings - 25 min - allrecipes.com

Veggie Fried Rice

Instead of Chinese takeout, make this low-fat , high-fiber vegetable fried rice at home in only 20 minutes.

4 Servings - 20 min - myrecipes.com

Chicken Veggie Soup II

This is a great tasting, simple to make soup. It consists of diced chicken breast with an array of mixed vegetables. It's relatively low in fat and high in taste.

4 Servings - 45 min - allrecipes.com

Potato Gratin with Mixed Mushrooms

This Potato Gratin with Mixed Mushrooms recipe contains yukon gold potatoes, kraft cheese, milk, butter, fresh mushrooms and more.

16 Servings - 2 hr - kraftrecipes.com

Halibut Packets with Mushrooms and Polenta

Garlicky mushrooms spiked with bacon make a lovely garnish for halibut and polenta.

4 Servings - eatingwell.com

Butternut Squash with Tortellini and Mushrooms

This recipe contains parmesan cheese, olive oil, butternut squash, button mushrooms, fresh sage and more.

2 Servings - greatist.com

Soft Polenta and Mixed Mushrooms

For her outstanding vegetarian dish, chef Suzanne Goin combines creamy polenta, sautéed mushrooms and greens with a garnish of garlicky, tangy gremolata.

6 Servings - 1 hr - foodandwine.com

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.

4 Servings - 40 min - recipe.com