Recipes for Velvety Mashed Potatoes with grocery lists and nutritional information | Page 73

Sweet Potato Pie

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.

8 Servings - 30 min - allrecipes.com

Jamaican-Spiced Chicken Thighs

Serve these Jamaican-spiced chicken thighs with mashed sweet potatoes and a mixed green salad. For more heat, leave the seeds in the jalapeno.

4 Servings - myrecipes.com

PHILADELPHIA 3-STEP Sweet Potato Cheesecake

Mashed sweet potatoes and spices lend unique flavor to this classic treat. The cheesecake is topped with pecans and a drizzle of maple-flavored syrup.

10 Servings - 3 hr 50 min - kraftrecipes.com

Country-Style Pork Loin

This pork roast is so moist and tender, it melts in your mouth. My son puts it at the top of his list of favorite foods. We like it with mashed potatoes. —Corina Flansberg, Carson City, Nevada

8 Servings - 5 hr 20 min - tasteofhome.com

This old-school candy reminds us of divinity and other traditional homemade Southern sweets. The recipe is a testament to the genius of thrifty cooks who based the confection on leftover mashed potatoes.

3 Servings - 30 min - myrecipes.com

Cider Pork Roast with Apple-Thyme Gravy

Pork shoulder roast needs long, slow heat to get tender, and this one, topped with a rich apple gravy, is especially succulent. The dish is delicious with cheesy mashed potatoes and a big green salad.

6 Servings - 7 hr 30 min - myrecipes.com

Blue Plate Beef Patties

A friend and I discovered this recipe together and both consider it a staple menu item. I fix the moist, mild-tasting patties often for family and friends. We love them with mashed potatoes, rice or noodles and the gravy, which gets great flavor from fresh mushrooms.

4 Servings - tasteofhome.com

Chicken Braised in Wine and Rosemary

Serve with Quick Chive Mashed Potatoes and Asparagus with Lemon and Pecorino. This quick braised dish tastes like it has been cooking for hours. We make 1/2-inch-deep cuts in the chicken to expedite the cook time.

4 Servings - 37 min - myrecipes.com

Butternut Bisque with Buttered Nuts

This velvety-rich soup gets added sweetness from a bit of maple syrup, and buttery crunch from toasted pecans. Delicious.

4 Servings - family.go.com

Pumpkin Mousse

The much-loved spicy-and-sweet flavor combo of pumpkin pie is whipped to velvety, airy perfection. This low-fat treat will gain star status?

12 Servings - 1 hr 5 min - kraftrecipes.com

Rosemary Braised Lamb Shanks

Lamb shanks that are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite roasted garlic mashed potatoes, as you need something to soak up the wonderful sauce that is created with these. A fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait.

6 Servings - allrecipes.com

Roasted Pepper & Avocado Soup

Creamy avocado and slow-cooked peppers make a delicious combination in this rich, velvety soup. Serve hot out of the slow cooker or refrigerated and cold.

7 hr 25 min - cleaneatingmag.com

Greek Salad with Bean Spread Pitas

This healthy meal-in-a-pocket combines fresh Greek salad with a velvety smooth bean spread. You can also serve the spread with crackers or as a dip with cut vegetables.—Nicole Filizetti, Jacksonville, Florida

2 Servings - tasteofhome.com

Cajun Vegetarian Gumbo

Spunky Cajun seasoning, velvety black beans and colorful vegetables keep this Cajun-Seasoned Vegetarian Gumbo lively, loaded and interesting. There's plenty of saucy liquid to flavor accompanying rice.

6 Servings - 4 hr 10 min - bhg.com

Chocolate-Mousse-Filled Strawberries

Chocolate-covered strawberries are one of life's sweetest gifts, but let me tell you — these are even better. Biting into the velvety smooth, chocolate mousse filling will defintely get you in the mood for love, or in the mood to reach for

8 Servings - popsugar.com

Saucy Chicken Marsala

"They'll never know it was so easy" dinner-party dish. When we revisited David Bonom's 2010 recipe Chicken and Mushrooms with Marsala Wine Sauce, we loved it but wanted more of the earthy, wine-licked sauce. Our update keeps the soul of the original dish, but with more luscious, 'shroomy goodness. You simply must serve it over mashed potatoes, polenta, or spaghetti to catch all the sauce.

4 Servings - 45 min - myrecipes.com