Recipes for White Chili IV with grocery lists and nutritional information | Page 137

Dreamy Cream-Filled Cupcakes

A pocket of frosting inside chocolate cupcakes makes an indulgent and delicious surprise.

24 Servings - 1 hr 5 min - bettycrocker.com

Chai Latte Cupcakes

Take a taste adventure with a sweet new cupcake.

24 Servings - 1 hr 50 min - bettycrocker.com

Slow Cooker Taco Pasta

Betty Blogger Corey Valley of Family Fresh Meals shares a comforting, taco-pasta dinner, simmered to perfection in the slow cooker.

6 Servings - 4 hr 5 min - bettycrocker.com

Sugar Pumpkin Lasagna

A pumpkin lasagna with mushrooms, chestnuts, ricotta cheese, and zucchini baked inside a sugar pumpkin.

2 Servings - 1 hr 30 min - crepesofwrath.net

Twice baked potatoes

This recipe contains cheddar, sour cream, russet potatoes, bacon, green onions and more.

4 Servings - 1 hr 5 min - foodnetwork.com

Oven Chicken Cordon Bleu

Enjoy your dinner with this chicken breast filled with ham and cheese – a traditional cordon bleu recipe.

4 Servings - 50 min - bettycrocker.com

Peppermint Bark

Peppermint bark is a favorite Christmas recipe for many people. It's also a great gift to package and give to family and friends.

browneyedbaker.com

Mushroom Spinach Baked Eggs

This recipe contains eggs, shredded gruyere cheese, potato bread, extra-virgin olive oil, whole milk and more.

6 Servings - 1 hr - foodnetwork.com

Oreo Truffles

These are so easy to make and so easy to eat! Cookies and Cream in truffle form. Divine!

1 Servings - 1 hr - food.com

Tonkatsu Burgers

This recipe contains pork, mayonnaise, sugar, hamburger buns, miso and more.

2 Servings - j-simplerecipes.com

Southwest Veggie Burger

Serve these hearty veggie burgers on whole grain buns with your favorite condiments. A great make-ahead recipe, instructions for freezing and cooking from frozen are included.

4 Servings - wholefoodsmarket.com

photo Sweet & Sour Meatballs Recipe | Say Mmm

This recipe has gotten me out of innumerable kitchen emergencies, including unexpected guests, finicky guests, and kids on a hunger strike. It has become so popular in our world that many guests visiting (especially from out of town) request it in advance before they get here. Similarly, many young brides have asked for this recipe as their wedding gift (don't worry-they got a regular gift too!). It can be doubled, tripled, etc., freezes and reheats well, and can handle an almost infinite number of variations (some of which I will include below).

4 Servings - 25 min - food.com