Recipes for Zesty Crispy Chicken with grocery lists and nutritional information | Page 294

Potato Pancakes with Smoked Salmon Caviar and Dill Cream

Although Wolfgang Puck is best known for putting smoked salmon, caviar and dill-flecked crème fraîche on his designer pizzas, he also loves this trio of toppings with his exceptionally crispy potato pancakes, a dish he makes frequently when cooking at home. All three garnishes are wonderfully decadent together; still, you can leave out the smoked salmon or the caviar.

6 Servings - 35 min - foodandwine.com

Our Creamiest Hot Artichoke Dip

This Our Creamiest Hot Artichoke Dip recipe contains kraft grated parmesan cheese, artichoke hearts, kraft shredded mozzarella cheese with a touch of philadelphia, breakstone's or knudsen zesty blends roasted garlic & herb sour cream.

20 Servings - 35 min - kraftrecipes.com

Orange-Avocado Mixed Greens Salad

This Orange-Avocado Mixed Greens Salad recipe contains avocado, mixed salad greens, mandarin oranges, red onion, kraft light zesty italian dressing.

12 Servings - 10 min - kraftrecipes.com

Corn-Chipotle Spinach Dip

This Corn-Chipotle Spinach Dip recipe contains philadelphia cream cheese, corn, kraft grated parmesan cheese, kraft zesty italian dressing, spinach leaves and more.

20 Servings - 35 min - kraftrecipes.com

Pork Roast Rack with Cilantro-Honey Glaze

This Pork Roast Rack with Cilantro-Honey Glaze recipe contains pork roast, honey, kraft zesty italian dressing, peppers, cilantro.

16 Servings - 1 hr 50 min - kraftrecipes.com

RITZ "Bruschetta"

This RITZ "Bruschetta" recipe contains ritz ritz crackers, kraft shredded mozzarella cheese, di giorno shredded parmesan cheese, kraft zesty italian dressing, plum tomatoes and more.

12 Servings - 20 min - kraftrecipes.com

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

At this time of year, whenever I go the market English peas always accompany me home. They are nature's superior answer to fast food, preferably eaten straight from the shell, with no need for cooking. When I do get around to cooking them, a favorite preparation is as an accompaniment to shellfish. The briny sweetness and pearly coral colors of the fish perfectly compliment the sweet, vividly green peas. In this recipe, crispy seared scallops are served on a bed of puréed peas spiced with fresh ginger and topped with cilantro gremolata. It's a beautiful presentation, either as individual amuse-bouches, an appetizer or an entrée. A variation of this recipe even made an appearance at the Bay area Food52 potluck. - TasteFood

8 Servings - food52.com

White Bean Chili

This White Bean Chili recipe contains dried navy beans, boneless, skinless chicken breasts, butter, chicken stock, chopped green chiles and more.

15 Servings - 4 hr 5 min - foodnetwork.com

White-Bean Chili

This White-Bean Chili recipe contains navy beans, collard greens, skinless, boneless chicken breasts, extra-virgin olive oil, chicken broth and more.

15 Servings - 1 hr 2 min - foodnetwork.com

Enchiladas Verdes (Green Enchiladas)

Traditional Mexican green chicken enchiladas, made lighter! Made with white corn tortillas, chicken breasts and queso fresco – SO good! Get new post updates:

9 Servings - skinnytaste.com

Pork and Mango Stir-Fry

This is the ideal weeknight meal. You can prep all your ingredients earlier in the day, and then it takes 10 minutes for it to come together. Center-cut loin pork chops are very lean, so they cook quickly and are a great alternative to chicken, but boneless, skinless chicken breast can certainly stand in for the pork, if you'd like. Serve with steamed jasmine or brown rice to round out the meal.

6 Servings - 16 min - myrecipes.com

Thai Sweet Chili Sauce

Try this Easy Thai Sweet Chili Sauce recipe - it's super-easy to make and tastes better than the store-bought version. You can adjust the spice level to suit your taste, as well as the sweetness-sourness balance. Thai sweet chili sauce makes a superb condiment for many Thai dishes - excellent with chicken and fish/seafood! Also wonderful as a marinade for grilling, or as a dip for finger foods (try it with chicken wings or spring rolls!). ENJOY!

0.5 Servings - 17 min - thaifood.about.com