Here's Tex-Mex enchilada flavor the family loves simmered in a skillet with a creamy taco-seasoned sauce. The result: an easy, crowd-pleasing chicken dish.
This easy, cheesy chicken casserole packed with creamy queso rice, green chiles and taco-seasoned chicken breasts will be an instant hit at the dinner table—even the picky eaters will love it!
Snapper is seasoned with cumin seeds, sea salt and black pepper and then grilled until crispy but moist on the inside. Served on corn tortillas with a cabbage slaw and chipolte creme sauce.
