Recipes for lueberry Blintz Baked French Toast M Stewart with grocery lists and nutritional information | Page 51

Avocado Dressing

My local market had an impossible-to-resist pile of ripe avocados for an impossible-to-resist price so I came home with a big bagful. And while I'm a happy member of the avocado toast for breakfast club, I also needed to find other ways to use up my bounty. Here's a very simple and delicious avocado-based salad dressing that also makes a nice summer dip for crudites.

2 Servings - thekitchn.com

Croque Monsieur with Mushroom

This traditional French sandwich is topped with a classic Mornay sauce (a bechamel sauce with cheese)

6 Servings - 1 hr 5 min - bonappetit.com

Steak and Cheese Sandwiches with Onions and Mushrooms

This Steak and Cheese Sandwiches with Onions and Mushrooms recipe contains french bread, steaks, cooking spray, sliced mushrooms, onion and more.

4 Servings - skinnytaste.com

Zesty Chile Tiger Prawns

This Zesty Chile Tiger Prawns recipe contains french beans, groundnut oil, king prawns, cloves garlic, rice wine and more.

2 Servings - 20 min - cookingchanneltv.com

Hummus

This Middle Eastern dip is traditionally made with chickpeas, tahini, lemon juice, and olive oil; it lends itself to several variations. Prepare and refrigerate it a day ahead; let it stand at room temperature for 30 minutes before serving. Garnish with a lemon wedge and fresh parsley sprig, and serve with Spicy Baked Pita Chips.This recipe goes with White Bean and Roasted Garlic Hummus, Feta-Baked Hummus, Spicy Red Pepper Hummus

3 Servings - myrecipes.com

Traditional Hummus

3 Servings - myrecipes.com

Cheesy Au Gratin Potatoes

I know, I know, the potatoes pictured and defined in this post don't necessarily fit the standard, high-class, French definition of au gratin potatoes, but in my defense, I grew up eating my mom's cheesy potato dish which she always

6 Servings - melskitchencafe.com

Mocha Cream Shortcakes

This Mocha Cream Shortcakes recipe contains chocolate syrup, cool whip french vanilla whipped topping, milk, jell-o vanilla flavor instant pudding, ladyfingers and more.

8 Servings - 15 min - kraftrecipes.com

Old Fashioned Bread Pudding

This Old Fashioned Bread Pudding recipe contains granulated sugar, french bread, fruit cocktail, half and half, golden raisins and more.

6 Servings - 1 hr 15 min - deepsouthdish.com

To Die for Make-Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

8 Servings - 2 hr 45 min - food.com

Low-Cal Onion Soup

This healthy version of french onion soup features heart-healthy olive oil, Gruyere cheese and a whole-wheat baguette. Get a healthy dose of flavonoids and vitamin C to boost your immune system.

4 Servings - thatsfit.com

Pumpkin Cobbler

A few updates: I've updated the following posts with new pictures and recipe notes...my go-to french bread roll recipe, this delicious broccoli and cheesy rice casserole and my favoritest (yes, favoritest) sloppy joes. A final last treat to tempt your

8 Servings - melskitchencafe.com

Tomato-Basil Soup

Make a quick version of the classic soup for a refreshingly light supper. Toasted French bread topped with a light Boursin cheese adds great flavor to the meal and is a tasty stand-in for the standard grilled cheese sandwich.

4 Servings - myrecipes.com

Beef Daube Proven

Best Beef Recipe. This classic French braised beef, red wine, and vegetable stew is simple and delicious. It stands above all of our other beef recipes because it offers the homey comfort and convenience of pot roast yet is versatile and sophisticated enough for entertaining. Garnish with chopped fresh thyme. --Recipe by Lia Huber (November 2004)

6 Servings - myrecipes.com