Recipes for 10-Minute Tomato-Basil Rice Salad with grocery lists and nutritional information | Page 307

Turkey Oat Meatballs with Marinara Sauce

Turkey Oat Meatballs with Marinara Sauce Instead of using breadcrumbs for our meatballs, we’re upping our fiber today by way of rolled oats. Sounds crazy, but the oats actually work really, really...

8 Servings - dollarfriendlymeals.tumblr.com

Delicious Gluten-Free Crepes

From the Healthy Crepes Breakfast Recipe Collection. These are great for breakfast or any meal. Takes only 10 minutes to make. No gluten. No problem. They're just as good as crepes made with all-purpose flour.

5 Servings - mrbreakfast.com

Peanut-Sesame Noodles

Serve these spicy lo mein-style noodles as a main-dish or side dish. For a totally vegetarian recipe, replace the chicken broth with vegetable broth.

6 Servings - 15 min - recipe.com

Traditional Yankee Potroast

While this traditional pot roast bakes with carrot, onion, and potato it creates a rich, thick broth that you'll want to spoon over mashed potatoes.

10 Servings - myrecipes.com

Spaghetti Pizza

Baked spaghetti pasta and a cheesy red sauce topped with pepperoni.

7 Servings - 20 min - allrecipes.com

Grilled Argentinian Spiced Flank Steak

Chimichurri is the star salsa of the Argentine grill, but the lesser known salsa criolla was my favorite when I visited that country. Full of onions, red peppers, and herbs, the mixture is a light but intensely flavorful condiment for grilled steak.

finecooking.com

Grilled Asian Chicken Skewers

Chicken thighs offer all the benefits of boneless, skinless chicken breasts—convenience and fast cooking—without the tendency to turn tasteless and dry, thanks to their slightly higher fat content. The hearty flavor of thighs and their ability to stay juicy on the grill is sure to win over anyone who claims to be dark-meat averse. This recipe can easily work for kebabs (see variation), as chicken thighs lend themselves to kebabs, which make a nice change of pace on the grill.

4 Servings - finecooking.com

Pan Bagnat Sandwich

This is my take on the classic Pan Bagnat with step-by-step photos of how I assembled it, as shown in the recipe; this wonderfully sumptuous French Picnic Sandwich can be made WELL in advance, in fact the night before is best.

4 Servings - 24 hr - lavenderandlovage.com

Soy-Marinated Pork Sandwiches

With minimal marinating time and quick cooking time, Soy-Marinated Pork Sandwiches make a satisfying, quick choice for a weeknight dinner.

4 Servings - 30 min - myrecipes.com

Mango Chicken Tinga

This recipe contains chicken thighs, diced tomatoes, chicken broth, mango, mango nectar and more.

6 Servings - 1 hr 30 min - bhg.com

Mushroom Bolognese

This recipe contains spaghetti, ground pork, parmigiano-reggiano cheese, onion, cremini mushrooms and more.

6 Servings - 1 hr - myrecipes.com

Vegan Maple Pecan Pie in Almond-Corn-Flax Crust

Toasted Pecans coated in a super-caramelized maple glaze in a crunchy crumbly almond meal based crust. No white flour, no white sugar, no isolated fats, all whole foods, natural, vegan and delicious!

windattack.com

Boondhi Ladoo

This recipe contains sugar, oil, cashew nuts, flour, sugar and more.

premascook.com

Southwestern Pizza with Black Beans and Corn

As a regular visitor to the Columbus Brewing Company in Columbus, Ohio, I probably ate their Sante Fe Pizza at least once a week. I just couldn't resist that spicy black bean "hummus" spread on chewy flat bread and topped with plenty of cheese, no matter how many times I promised myself that I'd branch out. Moving away left a definite void in my life. Here is my small ode to both the CBC pizza and the incredible folks, my friends, who work there.

1 Servings - thekitchn.com