Recipes for Angel Hair Pasta w/ Shrimp, Asparagus and Basil with grocery lists and nutritional information | Page 159

Lemon Herb Potato Salad

Lemon-Herb Potato Salad isn't your mother's potato salad. Made with peppery arugula, kalamata olives, fresh herbs, and lemon, this potato salad will stand out among the other side dishes at your next gathering.

6 Servings - myrecipes.com

Creamy Slow Cooker Tortellini Soup

This recipe contains can evaporated milk, can vegetable broth, shredded parmesan cheese, white sauce, fresh baby spinach and more.

4 Servings - myfavoritethings-miranda.blogspot.com

Beef Pasticcio

Beef Pasticcio is easy to make, healthy yet delicious recipe to tickle your tastebuds for a delectable treat.

womenzmag.com

Cavatappi with Browned Brussels Sprouts and Buttery Breadrumbs

Cut the sprouts lengthwise to keep their shape, about four slices per sprout. They'll be thin enough to get a deep caramelized sear quickly but still keep a good crunch.

4 Servings - 25 min - myrecipes.com

Grilled Chicken Thighs with Pineapple Pepper Salsa

Perfect for summer cookouts, this grilled chicken recipe boasts phenomenal flavors from its savory-sweet relish.

4 Servings - 20 min - myrecipes.com

Gumbo Risotto

One of my favorite things that we got at the farmer's market the day we made quinoa salad was fresh okra. I'd never cooked with it before, but my mom used frozen okra to make gumbo all the time wh...

funnyloveblog.com

Balsamic Chicken and Veggies

Balsamic vinegar, with its hallmark dark color, syrupy body, and slight sweetness, brings a wonderful out-of-the-ordinary touch to any recipe.

4 Servings - bhg.com

Zuchini Lasagna

This recipe contains mozzarella, ground beef or turkey, ricotta, tomato sauce, parmesan and more.

8 Servings - rachelschultz.com

Barley & Apple Stuffed Acorn Squash

With whopping amounts of fiber and nutrients, hulled barley forms a loaded stuffing for tender acorn squash.

cleaneatingmag.com

Hamburger Soup

A simple soup made with ground beef and vegetables. Try it with homemade bread.

8 Servings - 15 min - allrecipes.com

Green Tomatoes with Pistachio Relish

Relishes typically contain cooked and pickled vegetables; the one here is mouth-tinglingly tangy. James Syhabout of Oakland, California's Commis makes it by pickling shallots, capers, pistachios and pink peppercorns overnight in Champagne vinegar and olive oil. It's awesome on tomatoes, but he also likes using it on fish.

4 Servings - 30 min - foodandwine.com

Sweet 'n' Smoky Kansas City Ribs

Tender and juicy, these ribs are packed with a big smoky punch. You won't believe how quick they are from grill to plate! —Gloria Warczak, Cedarburg, Wisconsin

5 Servings - 1 hr 45 min - tasteofhome.com

Mario's Bread & Steamed Clams

The Chew's Mario Batali prepares steamed clams in a spicy brodetto on today's Blasts from the Past show.

6 Servings - abc.go.com

Low Country Grill

Grilling one of my family's favorite ways of cooking. This recipe contains many different ingredients but they come together quickly.— Alaina Showalter, Clover, South Carolina

6 Servings - 1 hr 10 min - tasteofhome.com

Halibut Packets with Mushrooms and Polenta

Garlicky mushrooms spiked with bacon make a lovely garnish for halibut and polenta.

4 Servings - eatingwell.com

Filet Mignon with Fresh Herb and Garlic Rub

Filet mignon is extra delicious with a rub of herbs and garlic. Serve this quick-fix recipe with roasted red potato wedges and steamed broccoli florets.

4 Servings - myrecipes.com