Dinner combo extraordinaire: topping chicken with cheese, ranch dressing and fresh veggies and cooking it all in one smart packet. It's low-cal, and cleanup's a breeze.
Baked in a pie plate, this large popover-like pancake is filled with fresh fruit and topped with sweetened cream cheese. Serve it for brunch or dessert.
Rolled burritos are so last season. With layers of savory ground beef, gooey cheese and warm tortillas, this stacked bake will be the talk of the table.