Recipes for Arugula and Roasted Carrot Salad with grocery lists and nutritional information | Page 195

Baked Lemon Chicken

THIS lovely chicken is as good cold as it is right out of the oven. It's moist, tender and lemony with a nice crunch. It's a delicious picnic entree as well as a wonderful meal with scalloped or baked potatoes and a fresh green salad on the side. -Marion Lowery, Medford, Oregon

4 Servings - 35 min - allrecipes.com

Angel Chicken Pasta

Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

6 Servings - 1 hr 30 min - allrecipes.com

Spicy Tilapia with Pineapple-Pepper Relish

Fresh pineapple chunks, now widely available in supermarkets, speed the prep for this relish. Serve with coconut rice (substitute light coconut milk for some of the water to cook it). Round out menu with a romaine lettuce salad tossed with lime dressing.

4 Servings - myrecipes.com

Chicken Piccata

Laced with lemon and simmered in white wine, this easy stovetop entree couldnt be more elegant. An added bonus? It fills the house with a wonderful aroma. Just add a salad, bread and veggies and this makes a great meal for company, says contributor Cynthia Heil of Martinez, Georgia.

4 Servings - 25 min - allrecipes.com

Tilapia with Jasmine Rice

This Tilapia with Jasmine Rice recipe contains jasmine rice, tilapia fillets, italian salad dressing, butter, ground cumin and more.

2 Servings - 30 min - tasteofhome.com

Turkey Sausage-Gnocchi Soup

Gnocchi are small, quick-cooking dumplings usually made from potatoes. Look for shelf-stable vacuum-packed packages of gnocchi with the dried pasta in your local supermarket. Serve this hearty main-dish soup with a crisp green salad.Prep: 1 minute; Cook: 14 minutes

7 Servings - 15 min - myrecipes.com

Pollo (Chicken) Fricassee from Puerto Rico

Seasoned chicken drumsticks and potatoes are slowly cooked in a puree of bell peppers, onion, and cilantro in this authentic Puerto Rican Pollo Fricassee. You can either make in on the stove or in your slow cooker. It is delicious and very easy to make! Serve with white rice, tostones and a nice salad.

4 Servings - 6 hr 40 min - allrecipes.com

Cobb Sandwich

Do you love the favors of the classic Cobb salad, but want a more flexible or party friendly presentation? Then you will love this sandwich. It combines chicken, avocado, bacon, and blue cheese into a fabulous sandwich, perfect for party platters or picnics.

4 Servings - 25 min - allrecipes.com

Cream Puffs

Eggs are a critical leavening agent for cream puffs, making the batter rise and expand. Piercing the cooked puffs allows steam to escape so the texture is almost hollow. A stand mixer is crucial; the batter is too thick to beat with a hand mixer. Freeze completely cooled cream puffs for up to one month. Cream puffs are also good with savory fillings, such as chicken or shrimp salad.

8 Servings - myrecipes.com

Chicken and Sun-Dried Tomato Bruschetta

Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!

8 Servings - 45 min - allrecipes.com

Tuna Casserole

This Tuna Casserole recipe contains noodles, white tuna in water, dry bread crumbs, butter, reduced-fat mayonnaise and more.

4 Servings - 45 min - tasteofhome.com

Classic Coq au Vin

This Classic Coq au Vin recipe contains roasting chicken, bacon slices, olive oil, shallots, butter and more.

6 Servings - epicurious.com

Skillet Ziti with Chicken and Broccoli

This Skillet Ziti with Chicken and Broccoli recipe contains ziti, boneless skinless chicken breasts, grated Parmesan cheese, broccoli, butter and more.

4 Servings - 30 min - tasteofhome.com

Slow Cook Thai Chicken

Slow cooked chicken breasts in a rich, peanutty, slightly spicy sauce. Serve over rice.

6 Servings - 5 hr 20 min - allrecipes.com

Lentil-Barley Burgers with Fiery Fruit Salsa

Use leftover cooked pearl barley with lentils, veggies, and seasonings for a hearty main-dish burger sans the bun. Fruit salsa adds bright flavors. Serve with lime wedges for added zest.

4 Servings - 2 hr - myrecipes.com

Chickpea and Winter Vegetable Stew

Harissa is a fiery spice paste used in Moroccan cooking. Look for it at Middle Eastern markets.

8 Servings - myrecipes.com

Garlic Chicken Pizza

A true gourmet pizza, made even better because it's fast, easy, and inexpensive! Grilled chicken, tomato wedges, red onions, and green peppers topping a garlic-parmesan sauce and mozzarella - it's the most beautiful pizza you'll ever see...or eat!

4 Servings - 50 min - allrecipes.com

Chicken and Lentils

This recipe is an unusual dish that all the family loves and is requested by all from the smallest to the adults. Don't let the 'lentil' ingredient scare you. It is absolutely delicious and very nutritious. It is the dish most often requested in our home. The recipe directions look complicated, but are very simple.

6 Servings - 1 hr 20 min - allrecipes.com

Chicken and Chorizo Stew

Chorizo comes in two forms: Spanish, which is used in this recipe, is cured and firm.

4 Servings - 56 min - myrecipes.com

Picante Peanut Chicken

It's hard to believe you can make this flavor-packed dish in just 30 minutes in just one skillet. Easy enough for weeknight cooking, it's also a fabulous dish to serve to guests.

4 Servings - 30 min - allrecipes.com

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