Stuffing on the outside, not the inside, is the key to this tasty crowd-pleaser. Oven-baked breasts get a crunchy flavor-packed coating, courtesy of Stove Top Stuffing Mix.
You can't get any easier than this recipe. I clipped it from a Kraft coupon, tweaked it just a little bit, and have been making this for years. My kids just love it, and it has saved me on many-a-workday when I didn't feel like cooking but had to! I usually serve this with buttered pasta or chicken-flavored rice and a green veggie on the side. NOTE: Prep time includes marinating time.
Ho-hum chicken? Not a chance. When creamy and delicious come together in one flavor-packed dinner that also happens to be better-for-you, A-ha chicken! is more like it.
This Chicken Fajita Salad recipe contains boneless skinless chicken breast halves, kraft monterey jack cheese, leaf lettuce, red and green pepper, red onions and more.
This Broccoli, Cauliflower & Chicken Salad recipe contains boneless skinless chicken breasts, kraft monterey jack cheese, oscar mayer bacon, cauliflower florets, red pepper and more.
If you're going to invest in a good steak, you want to make sure it is cooked to perfection and tastes superb. The marinade in this tasty recipe delivers a tender juicy steak that is sure to please family and friends alike.
This Caesar Pork Chops & Pasta recipe contains penne pasta, kraft shredded parmesan cheese, cherry tomatoes, cloves garlic, baby spinach leaves and more.
Sesame, ginger-infused salmon over snow peas, peppers and rice is a quick, flavor-packed dish that's better for you, too. Go ahead, take a victory lap around the kitchen.
